USDA: Eggs? cholesterol level better than cracked up to be
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USDA: Eggs? cholesterol level better than cracked up to be
USDA: Eggs’ cholesterol level better than cracked up to be By Nanci Hellmich, USA TODAY Eggs have taken a beating for years because they are high in dietary cholesterol, but a new study shows that eggs today contain a lot less cholesterol than they did a decade ago. The drop in cholesterol may be because [...]
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