Ok guys my goal for the last 2 and half years has been to simply gain as much size as possible. My goal weight to first achieve is 238lbs before all dieting starts . Since 09 to now I've gained 37lbs (obviously not all muscle) were most of the gains happened without me even knowing them. I didn't keep a consistent journal of my weight till November 2010 to be able to steadily see my weight progress to what I am now (224lbs). Now.. it might be that I keep too much of an eye on my weight that i'm becoming impatient with it stopping or that there is something to do with my diet. Baring in mind, the 37lbs I've gained, around 20lbs was gained not through a planned diet. Yes it was all good food that I ate but there was no structure until around May this year. I know all about plateau's however it seems that I seem to be gaining less now that take more care with my diet.
Anyway I was wondering for any suggestions with my diet, any help would be great:
Could you clarify on what your overall goals are, I mean I know you're wanting to gain weight. But are you trying to gain size and shred at the same time, or simply put the mass on? Otherwise, that's a pretty good diet...whole grains, plenty of protein, clean foods. Seems pretty good, how is your sugar intake?
Could you clarify on what your overall goals are, I mean I know you're wanting to gain weight. But are you trying to gain size and shred at the same time, or simply put the mass on? Otherwise, that's a pretty good diet...whole grains, plenty of protein, clean foods. Seems pretty good, how is your sugar intake?
Not paticularily looking to shred just aiming for mass. My goal was to hit the 238 then shed around 14lbs. Then the rebound when I begin to bulk again will see a large growth surge due to being depleted for a period of time.
To me, it doesn't seem like i'm eating enough even though all the good foods are there
As you gain weight you will need more calories to keep growing. Heres what you should add.
Meal 1-Add 2 of those yolks in your eggs
Meal 2-You need to add a carb source with the chicken(brown rice,oats,yams,beans,wheat bread)
Meal 3- you need a protein source with the carbs(chicken,salmon,tuna,turkey)
Meal 4-change out the baby potatos for yams or sweet potatos(much better carb)
Meal 6- add carb source with the steak or chicken
Your biggest problem is you have no healthy fats(Extra virgin olive oil, flax seed oil, natural peanut butter, nuts. You need about 25% of your calories from healthy fats, Fats are essential for hormone and testosterone production. Healthy fats are a must!
Thanks for your help. I'm also wondering about what sort of quantities I should be around? It might sound silly but am I aiming to be majorly full after every single meal?
Im still hungry half the time. but Im gaining weight like crazy. Dont want to get to fat. Morning cardio on an empty stomach helps with hunger throughout the day. peptides help to.
lol 6-8oz. I have not been eating any carbs after about 6pm and I am gaining a lot of muscle. Once the wieght gain slows a bit ill start to add a complex carb in meal 5
I went from 240 to 277 in about 5 months by doing the following, it worked for me but may not work for you. It was quality size as well, not lard.
I ate 6 meals everyday, 350-400g of protein a day divided into each meal. But to get the additional calories I needed, I ate fat and carbs with each meal. Some don't recommend this, but again for me it worked. I always ate my protein first, then filled up with the fats/carbs. I never ate until I was sick, but I left the table full every meal. I used potatoes, rice, oats, quinona and whole wheat pasta as my carb sources and fish oil, EVOO, avocado, natty PB, nuts and even full fat sour cream on occassion for my fat sources. And as I have said before, I am a huge proponent of cardio even when bulking, keeps fat gain at bay a bit and drives appetite.
I went from 240 to 277 in about 5 months by doing the following, it worked for me but may not work for you. It was quality size as well, not lard.
I ate 6 meals everyday, 350-400g of protein a day divided into each meal. But to get the additional calories I needed, I ate fat and carbs with each meal. Some don't recommend this, but again for me it worked. I always ate my protein first, then filled up with the fats/carbs. I never ate until I was sick, but I left the table full every meal. I used potatoes, rice, oats, quinona and whole wheat pasta as my carb sources and fish oil, EVOO, avocado, natty PB, nuts and even full fat sour cream on occassion for my fat sources. And as I have said before, I am a huge proponent of cardio even when bulking, keeps fat gain at bay a bit and drives appetite.
That's exactly how I bulk and I try to get one or two cardio sessions in a week. Best play to pack on as much muscle as possible while keeping fat at a decent level. Good advice!
Not paticularily looking to shred just aiming for mass. My goal was to hit the 238 then shed around 14lbs. Then the rebound when I begin to bulk again will see a large growth surge due to being depleted for a period of time.
To me, it doesn't seem like i'm eating enough even though all the good foods are there
You've got all the right foods, just not enough of them. Take your current weight and multiply it by 20 and that should give you your daily caloric intake. If you incorporate cardio you're going to gain a shit ton of muscle while keeping fat at bay.
And as I have said before, I am a huge proponent of cardio even when bulking, keeps fat gain at bay a bit and drives appetite.
I agree, as I've been bulking up, I've still kept my weekly and occasionally, twice a week 5 mile runs which really do stimulate appetite like nothing else, and I always eat way more than I burned off when I get back home
As you gain weight you will need more calories to keep growing. Heres what you should add.
Meal 1-Add 2 of those yolks in your eggs
Meal 2-You need to add a carb source with the chicken(brown rice,oats,yams,beans,wheat bread)
Meal 3- you need a protein source with the carbs(chicken,salmon,tuna,turkey)
Meal 4-change out the baby potatos for yams or sweet potatos(much better carb)
Meal 6- add carb source with the steak or chicken
Your biggest problem is you have no healthy fats(Extra virgin olive oil, flax seed oil, natural peanut butter, nuts. You need about 25% of your calories from healthy fats, Fats are essential for hormone and testosterone production. Healthy fats are a must!
I'd add in ALL the yolks, not just two of 'em. Instead of thinking of a percentage of calories from fat, think grams per pound lean mass, like protein intake. For fats, a good minimum to aim for is half a gram per pound lean mass - higher is fine though.
I have no idea why yams or sweet potatoes are a better choice than white potatoes. Ordinary potatoes are an excellent carb choice. Perhaps too filling on a bulk though - many people find potatoes more satiating than rice; rice (white or brown, it really doesn't matter much if you're not getting most of your nutrition from rice) is also an excellent carb. So are sweet potatoes for this matter. I just don't understand the baby-potato-hate.
Originally Posted by MrKeenan
How important are carbs before bed during bulking? Am I strictly cutting them out or does it not really matter as to get in more calories?
I eat most of my carbs before bedtime even when I'm cutting. It's always a good idea to eat carbs at bedtime. (unless you're doing a keto diet, obviously)
Originally Posted by Anabolic5150
I went from 240 to 277 in about 5 months by doing the following, it worked for me but may not work for you. It was quality size as well, not lard.
I ate 6 meals everyday, 350-400g of protein a day divided into each meal. But to get the additional calories I needed, I ate fat and carbs with each meal. Some don't recommend this, but again for me it worked. I always ate my protein first, then filled up with the fats/carbs. I never ate until I was sick, but I left the table full every meal. I used potatoes, rice, oats, quinona and whole wheat pasta as my carb sources and fish oil, EVOO, avocado, natty PB, nuts and even full fat sour cream on occassion for my fat sources. And as I have said before, I am a huge proponent of cardio even when bulking, keeps fat gain at bay a bit and drives appetite.
Gold. The healthy fats such as EVOO, avocado, natural peanut butter, raw nuts and dairy fat are very helpful for both weight-gain and proper endocrine function. Cardio improves insulin sensitivity, which helps with partitioning. It won't burn off that many calories, but it will help those calories better partition into muscle.
Originally Posted by MrKeenan
Just an update for anyone who cares I've put on 5 pounds since following this strictly. Don't seem to know where this weight is coming from
Disclaimer: All health, fitness, diet, nutrition, anabolic steroid & supplement information posted here is intended for educational and informational purposes only, and is not intended as a substitute for proper medical advice from a medical doctor. We do not condone the use of anabolic steroids (AAS), all information about AAS is for educational and entertainment purposes only. If you choose to use AAS it's your responsibility to know the laws of the country that you live in. Consult your physician or health care professional before performing any of the exercises, or following any diet, nutrition or supplement advice described on this website.
DISCLAIMER:
All health, fitness, diet, nutrition & supplement information presented on IronMagazineForums.com's pages is intended as an educational resource and is not intended as a substitute for proper medical advice. We do not condone the use of anabolic steroids (AAS), all information about AAS is for educational and entertainment purposes only. Consult your physician or health care professional before performing any of the exercises, or following any diet, nutrition or supplement advice described on this website. As well as any exercise technique or regimen, diet, supplement, etc., particularly if you are pregnant or nursing, or if you are elderly or have chronic or recurring medical conditions. Discontinue any exercise that causes you pain or severe discomfort and consult a medical expert. The statements made about products have not been evaluated by the Food and Drug Administration (U.S.). They are not intended to diagnose, treat, cure or prevent any condition or disease. Please consult with your own physician or health care practitioner regarding the suggestions and recommendations made at IronMagazineForums.com. Neither the author of the information, nor the producer, nor distributors of such information make any warranty of any kind in regard to the content of the information presented on this website. Except as specifically stated on this site, neither IronMagazineForums.com, nor any of its authors or other representatives will be liable for damages arising out of, or in connection with the use of this site. This is a comprehensive limitation of liability that applies to all damages of any kind, including (without limitation) compensatory, direct, indirect or consequential damages, loss of data, income or profit, loss of or damage to property and claims of third parties. Sponsors pay for advertising space, we have no affiliation with the companies that have banners displayed on our websites. Please be advised it is your responsibility to check the laws that govern your country, state, or province in regards to items offered by some companies you may read about on this site.