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Higher Fat Diet [Leaning Up]

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  1. #1
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    Question Higher Fat Diet [Leaning Up]

    Please could you take a look at my diet attached and give your opinions.

    I'm looking to cut up a little for the summer and decided to up the fats and reduce carbs to compensate. I'm not looking at anything as drastic as a ketogenic diet. My aim is to keep muscle mass and reduce my bodyfat %.

    ================
    My stats are:

    5.6ft
    160lbs
    12% bodyfat (roughly)
    ================

    I'm not too sure if I'm taking in too many calories or will this diet work out alright for me?

    Thanks...

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    Sorry, forgot to include veggies...

    Obviously I'll be getting lots of greens (brocolli, spinach) etc with the meals for fibre and the nutrient benefits...

    I read that you shouldn't incude them in your diet (is this correct?) as they're low calorie and mainly fibre anyway!

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    Looking good there dodgyone! I like it



    Disclaimer: All health, fitness, diet, nutrition & supplement information presented on IronMagazineForums.com's pages is intended as an educational resource and is not intended as a substitute for proper medical advice. We do not condone the use of anabolic steroids (AAS), all information about AAS is for educational and entertainment purposes only. Consult your physician or health care professional before performing any of the exercises, or following any diet, nutrition or supplement advice described on this website. As well as any exercise technique or regimen, diet, supplement, etc., particularly if you are pregnant or nursing, or if you are elderly or have chronic or recurring medical conditions. Discontinue any exercise that causes you pain or severe discomfort and consult a medical expert. The statements made about products have not been evaluated by the Food and Drug Administration (U.S.). They are not intended to diagnose, treat, cure or prevent any condition or disease. Please consult with your own physician or health care practitioner regarding the suggestions and recommendations made at IronMagazineForums.com. Neither the author of the information, nor the producer, nor distributors of such information make any warranty of any kind in regard to the content of the information presented on this website. Except as specifically stated on this site, neither IronMagazineForums.com, nor any of its authors or other representatives will be liable for damages arising out of, or in connection with the use of this site. This is a comprehensive limitation of liability that applies to all damages of any kind, including (without limitation) compensatory, direct, indirect or consequential damages, loss of data, income or profit, loss of or damage to property and claims of third parties. Sponsors pay for advertising space, we have no affiliation with the companies that have banners displayed on our websites. Please be advised it is your responsibility to check the laws that govern your country, state, or province in regards to items offered by some companies you may read about on this site.

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    Thanks Jodi... I've taken your previous comments and decided to go for it from this weekend onwards.

    I'm just a little unsure about the amount of calories I should be taking in. My software program reckons my BMR is 2091 calories to maintain. Shouldn't I be under this to get to my goal of losing bodyfat? By the way, I'm more endomorph than mesomorph if that's any help and I spend most of my days sat down in an office during the day. I just don't want to find myself undoing all of the hard work when I start the diet.

    I've decided to start up this routine as well:

    Day 1 - REST
    Day 2 - Chest, Abs
    Day 3 - Back, Cardio
    Day 4 - Legs, Cardio, Abs
    Day 5 - Shoulders, Cardio
    Day 6 - Arms, Abs
    Day 7 - REST
    Proteins are good... Fats are good... Carbs are the problem!

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    Your BMR is your maintenance if you do absolutely nothing but sit all day and don't exercise. You need to take into consideration your exercise when your cutting. Lifting and cardio both burn calories so even if you eat your maintenance for the day remember your still in a caloric deficit because you exercise. Does that make sense?

    As far as your split goes It would be better if you didn't take 2 rest days in a row. Try exercise for 3 days, rest, exercise for 3 more, rest so on.



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    Would you advise to reduce the calories on the rest days during the week or keep to the same calorie totals?

    Would there be any benefits in mixing up the weekly diet. So, keep to the diet for 5 days then normal carbs for 2 days... and so on. With the intention of tricking and always confusing the body. Or is it a case of keeping up the diet continually and seeing what it does for me?
    Proteins are good... Fats are good... Carbs are the problem!

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    You stick to with the same plan on training and non training days. Also, I wouldn't change anything around and stick with your plan until your use to it.



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    I'm still a little worried about my calorie intake here. I know that vegetables (red bell peppers, brocollii, spinach etc) are mainly fibre but adding these brings up my calorie total to almost 2300.

    I don't think I've ever eaten that much when leaning up before. It's been more like 2000 calories and under. I know the ratios have changed but it still seems like too much!
    Proteins are good... Fats are good... Carbs are the problem!

  9. #9
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    Dodgyone- have you been doing this yet?

    I started my cut at 1800 and I weigh 120lb.



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  10. #10
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    Today was the first day of the new diet

    Either I've been mis-calculating my calories in the past or the reason that I've been failing is that I've been taking in too few calories. You know, if you add another log to the fire then it burns more intensely. Stoking up the metabalism a bit more...

    Do you reduce your calories to compensate as your bodyfat/bodyweight drops?

    I've alterred my training as well as suggested by you earlier in the post:

    Mon - REST
    Tue - Chest, Abs
    Wed - Back, Cardio
    Thu - Legs, Cardio, Abs
    Fri - REST
    Sat - Shoulders, Traps, Abs
    Sun - Arms, Cardio
    Mon - Cardio, Abs
    Tue - REST
    Wed - REPEAT THE CYCLE...

    What do you think?

    I'm sure my failing in the past has been to fit in too much into the training week. I know I was over-training before for sure and it took its toll on me mentally and physically. I took all of last week off to recover and give myself a bit of a boost. I'll be starting up again training on Tuesday (7 full days away from the gym... I've been going out of my mind ) and hopefully being more sensible about things in future...
    Proteins are good... Fats are good... Carbs are the problem!

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    Looks good!

    Relax, try this out for 2 weeks and yes I do adjust my cals SLIGHTY as I drop bodyfat. You should be only trying to lose 1 - 1.5 pounds a week. You try for anymore than that and your plan will fail. I only say this out of honesty. People that try to lose to much too fast fail.

    You need to increase your metabolism to help burn fat and the most significant way is through your diet. You need to eat to lose



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  12. #12
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    Thanks Jodi for all of your help... I'll give it a try for two weeks and let you know how it went.
    Proteins are good... Fats are good... Carbs are the problem!

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    I know I'm boring you now but I'm interested...

    When you decrease your calories do you reduce carbs, proteins and fats equally or say, just carbs and protein, leaving the fats high?
    Proteins are good... Fats are good... Carbs are the problem!

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    I wouldn't decrease every pound you lose its not worth it. Usually a 5 pound difference and then decrease equal portions to stay in the 50/30/20 range.



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