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Thread: Brown Sugar

  1. #1
    Just a French Canadian...

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    Brown Sugar

    I heard here that it is not good to have Brown Sugar in your Oatmeal in the morning, so is it ok to have a really little bit? or is it best to not have any at all?

  2. #2
    LAM
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    brown sugar is sucrose (table sugar) coated in mollasses so don't think it's anything special. you can surely use a little in your oats but don't overdue it
    I train differently than most, my beef is with gravity the weights on the bar are just the medium...Thanks to Wall Street your slice of the American Pie has been reduced to a crumb.

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    bring it!

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    Id go without totally.. if you choose to use ANY natural sort of sugar Id go with honey.

    I use stevia to sweeten things (a natural herb). or many here use Splenda.
    " To dream anything you want to dream: That is the beauty of the human mind. To do anything you want to do: That is the strength of the human will. To trust yourself to test your limits: that is the courage to succeed."

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    Sometimes I think Im going to eat a little brown sugar and a little margarine....then im like shut up fatty
    Kevin


    "If you eat alot and workout hard and consistantly you will make good gains"

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    that was pretty funny.....

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    Just use Sugar Free Maple syrup instead



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    I use Atkin's no cal syrup and a packet of splenda.

  8. #8
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    Quote Originally Posted by kvyd
    Sometimes I think Im going to eat a little brown sugar and a little margarine....then im like shut up fatty
    That is good

  9. #9
    I read it someplace.

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    Sometimes I think a little sprinkle of Sucanat (unrefined sugar) is possibly better, on the whole and in the longterm, than buttloads of Splenda/aspartame/Sugar Twin.

    GI be damned and call me crazy.
    "It is a wearisome illness to preserve one's health by too strict a regimen."
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    Quote Originally Posted by Akateros
    Sometimes I think a little sprinkle of Sucanat (unrefined sugar) is possibly better, on the whole and in the longterm, than buttloads of Splenda/aspartame/Sugar Twin.

    GI be damned and call me crazy.
    I agree with you.

  11. #11
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    Oh, I love "brown sugar"! And I don't eat sweets.

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    Oh shaddup Akateros, let me have my Sugar Twin in peace.

    Peace.
    T DOT O.

  13. #13
    I read it someplace.

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  14. #14
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    Peace.
    T DOT O.

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    Quote Originally Posted by LAM
    brown sugar is sucrose (table sugar) coated in mollasses so don't think it's anything special. you can surely use a little in your oats but don't overdue it
    The "real" brown sugar is integral or non processed or bleached sugar from the cane. I usually use 5g on my coffee... Splenda has too many issues with the
    nervous system and depletion of B vitamins. Fructose can be an option too, just dont use too much if you are on diet.

    As for oatmeal for the original post, use only integral (whole oats) the bleached ones are empty carbs and when processed they add synthetic vitamins to them.
    Whole oats are rich in Niacin and silica.

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    Sometimes I add Sugar free syrup.. anyone tried Sugar Free Chocolate pudding? maybe add 1-2 table spoons with you'r oatmeal?

  17. #17
    I read it someplace.

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    Quote Originally Posted by Premo55


    Peace.
    Thanks, I just spewed green tea on my keyboard. Enjoy your breakfast.
    "It is a wearisome illness to preserve one's health by too strict a regimen."
    -François de la Rochefoucauld

  18. #18
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    I use two teaspoons of Splenda for a 1/2 c.
    -trHawT-

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DISCLAIMER:
All health, fitness, diet, nutrition & supplement information presented on IronMagazineForums.com's pages is intended as an educational resource and is not intended as a substitute for proper medical advice. We do not condone the use of anabolic steroids (AAS), all information about AAS is for educational and entertainment purposes only. Consult your physician or health care professional before performing any of the exercises, or following any diet, nutrition or supplement advice described on this website. As well as any exercise technique or regimen, diet, supplement, etc., particularly if you are pregnant or nursing, or if you are elderly or have chronic or recurring medical conditions. Discontinue any exercise that causes you pain or severe discomfort and consult a medical expert. The statements made about products have not been evaluated by the Food and Drug Administration (U.S.). They are not intended to diagnose, treat, cure or prevent any condition or disease. Please consult with your own physician or health care practitioner regarding the suggestions and recommendations made at IronMagazineForums.com. Neither the author of the information, nor the producer, nor distributors of such information make any warranty of any kind in regard to the content of the information presented on this website. Except as specifically stated on this site, neither IronMagazineForums.com, nor any of its authors or other representatives will be liable for damages arising out of, or in connection with the use of this site. This is a comprehensive limitation of liability that applies to all damages of any kind, including (without limitation) compensatory, direct, indirect or consequential damages, loss of data, income or profit, loss of or damage to property and claims of third parties. Sponsors pay for advertising space, we have no affiliation with the companies that have banners displayed on our websites. Please be advised it is your responsibility to check the laws that govern your country, state, or province in regards to items offered by some companies you may read about on this site.