Max-OT recommendations -- i find these very accurate.
Calories: (your body weight * .65) = (recomended calorie intake)
Protein: (calorie intake * .53) (53% of caloric intake is to be protein)
Carbohydrates: (calories * .35) /4 = ( Carb Intake )
Fat: (calories x .10)/9 = ( fat intake )



What is the proper ratio of protein to carbs to fat? My trainer says I only really need .7 grams of protein per body pound, anything more is just expensive waste. I am @ 255 pounds right now, my contest is in May. He says I need to lose a pound to a pound 1/2 a week to be ready for my next contest. He wants me to come in lower than I was (213) is that necessary to be more cut???
My other question about the ratio is what is a good caloric intake and it's ratio's of protein/carb/fat. My trainer wants me on a 2000 - 2400 cal/day. Is that okay? I eat a pretty clean diet with one cheat meal on Sundays(Football). Hope I didn't ramble on too much
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37 @ 182 lbs

