No - they are high GI (and have a pretty high GL to boot). If you are concerned with GI then have baked sweet potato or baked yam. These have a much lower GI (and, in my opinion, are far tastier too)...Originally Posted by thajeepster
And franks?? As in "processed meat off-cuts rolled in sodium and squished into a sausage"??hmmm... Probably not the best protein source... But anyway...



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hmmm... Probably not the best protein source... But anyway...




