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#1 |
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Registered User
Join Date: Jan 2005
Posts: 6
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need the right balance
BODYBUILDING SUPPLEMENTS High Quality Supplements For Bodybuilders and Athletes. www.ironmaglabs.com I am 5' 10" and 200 lbs. I have recently began gaining a little more weight in my mid-section. I don't run as much as I used to, which might be part of the reason. But, I've always wondered if running 2 miles every other day was holding me back from increasing muscle mass from my workouts. Like maybe I was burning off too much to increase muscle mass.
Also, I love pastas, and I'm sure that if I cut that out of my diet, some of the fat would go too. Up until now I've never had to worry about it much. I guess my metabolism is slowing, I'm 27. I know in order to add muscle mass, I have to eat a lot of good calories to bulk up. Does running burn too much, and is it a bad idea to run if gaining mass is more of a priority to me? I work each body part 1 - 2 times per week. Chest: Flat bench 5 sets 6 - 8 reps (mostly in the 185 - 220 lbs. range right now) Dumbbell flies incline and flat and decline 3 or 4 sets of 10 reps(40 - 50 lbs. usually after the flat bench sets) Pushups occasionally (70 - 80 reps, 3 or 4 sets) Sometimes use a butterfly machine Triceps: Usually on the same day as chest French presses (skull crunches) - 4 or 5 sets of 8 - 10 reps (75 or 80 lbs.) Pull downs (machine) 4 or 5 sets of 8 - 10 reps (60-70 lbs. usually after the free presses.) Shoulders: Behind the neck presses - 4 or 5 sets of 10 reps ( usually 75 lbs.) Shrugs - various weights and sets Biceps: Preacher curls 4 or 5 sets of 10 - 12 reps (75 -85 lbs.) Concentration dumbbell curls - 4 or 5 sets of 10 reps ( 35 lbs. usually after the preacher curls) Occasionally a machine to break them all the way down. Legs: I don't place as much of a priority on legs as I do upper body because of running. But I do squats and calf raises about once a week. |
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#2 |
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Super Moderator
Super Moderator
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I think you should start here and read.
There is much to learn ![]() http://www.ironmagazineforums.com/sh...ad.php?t=21113 (Guide to Cutting, Bulking & Maintenance) |
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