I've been eating my brown rice without seasoning ever since today, when I added curry powder. It tastes really good, so I'm wondering if this adds any extra calories or anything else I wouldn't want, being on a cutting carb-cycle? If not, what other seasonings do you all use?


Yes, but hardly any at all.
What if he is a curry junkie?


Originally Posted by Vieope
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Bastard..Originally Posted by ihateschoolmt
Actually the pepper and other condiments in most seasonings speed up metabolism.![]()
what about curry, im a curry junkie myself, i dont use all the coconut milk though, just the curry powder.
Well I don´t know how to cook but how much do you put at it? Is it more than 10g ?Originally Posted by thajeepster


Everything you eat speeds up your metabolism.Originally Posted by Vieope


No, you don't use that much. It's not much at all.Originally Posted by Vieope


nope. unless you are using something that contains sugars and/or maltodextrin, etc. even then you many only be adding a gram or two or carbs which would obviously have zero impact on your caloric intakeOriginally Posted by magneto576
I train differently than most, my beef is with gravity the weights on the bar are just the medium...Thanks to Wall Street your slice of the American Pie has been reduced to a crumb.
I just sprinkled some on top of the water before I steamed it. Is curry the best thing to put on brown rice, or do you guys have a better reccomendation?
But some foods better than others.Originally Posted by ihateschoolmt
Metabolism-boosting foods


It doesn't matter.Originally Posted by magneto576


I know, I was just saying so the newbie would know.Originally Posted by Vieope
Yeah me too.. the newbie and stuff..Originally Posted by ihateschoolmt
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I sprinkle cinnamon into my brown rice before I cook it... and it steams up with this delicious sweet cinnamon taste. Then again I put cinnamon on everything.Originally Posted by magneto576
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Just how does he find them so fast?Originally Posted by Vieope
If anything the seasoning will add salt to your diet and make leaning out more difficult since you'll be holding water you'll appear smoother then you really are.....assuming salt has this effect on you....its different for everyone.
Nice job BunnyOriginally Posted by Vieope
I was reading this thread and thought about this link that you posted. Thanks
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There is an increasing number of salt-free seasonings available at the supermarket these days. McCormick has a whole line of salt-free... as does Badia, and i think even Astor has a few. And you can always get salt-free seasoning blends at Whole Foods, Wild Oats and Trader Joe.Originally Posted by TrojanMan60563
Yeah I have a lot of salt free ones, but they don't taste nearly as good as the ones I have with salt....I like salt but my blood pressure doesn't...I would probably retain lots of water if I ate more salt. I give myself the salt seasoning a few times a week...its kinda like my way of cheating.Originally Posted by GoalGetter
for some it's salt, and for some it's ben and jerry's.Originally Posted by TrojanMan60563
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