Reply With Quotethere is nothing wrong with mayo. the majority of the fats are monounsaturated
Chicken Breast
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Thread: Chicken Breast
- 05-14-2005, 04:58 PM #1Senior Member
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Chicken Breast
Chicken Breast in a can yuck. But good protein.. 15g and it's ok tasting just I would rather have something to add to make it taste better like mayonase but that has like 11g fat per tbsp. Any suggestions?
- 05-14-2005, 05:03 PM #2Is Doin It 4 Da Shorteez
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Conservatism is the default ideology for lazy non-critical thinkers
- 05-14-2005, 05:04 PM #3Senior Member
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What does monounsaturated mean?? and on the mayo the nutrition facts say (Total Fat : 11g, Saturared Fat : 1.5g, Trans Fat : 0g
- 05-14-2005, 05:07 PM #4Senior Member ELITE MEMBER
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It means it's good fat.
Originally Posted by Fashong
- 05-14-2005, 05:09 PM #5Senior Member
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It doesn't say it has any monounsaturated fat in it.
- 05-14-2005, 06:28 PM #6Registered User
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fat free mayo actually tastes like miracle whip to me, but im good eating things without any sweeteners or taste adders to them. food is food,
try spicing it up (spices), or making things with it
- 05-14-2005, 08:04 PM #7Registered User
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Originally Posted by Fashong
I would be curious to know just how much sodium this must have.....as a preservative.......do you know?
Laura
- 05-14-2005, 08:09 PM #8Registered User
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- 05-14-2005, 08:12 PM #9Senior Member
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Laura, the chicken breast or mayo??
Chicken Breast : 270mg sodium
Mayo : 70mg sodium
- 05-14-2005, 09:47 PM #10Registered User
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Thanks - the chicken. I would have guessed a lot more than that.....but chicken in a can - WHY?????? there are so many quick ways to cook it up and have it taste different each time.
- 05-15-2005, 04:58 AM #11Senior Member
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I don't know how I would cook it, for how long or anything and when im at school there is no stove
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