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Thread: My diet

  1. #1
    lifts weights
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    FishOrCutBait's Avatar

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    My diet

    its kind of a recomposition, because, or so Im told, that as a teenager, I can both burn fat, and build muscle... *points* Deadbolt told me...

    DIET

    Calories 2800
    Fat 77g
    Carbs 258g
    Protein 260g
    Sugar, 40g
    Fiber 40g (Yeah, I end up being pretty regular)

    Breakfast
    1 cup oats, 1 large bannana, 1 scoop ON's 100% whey, 2 fish oil caps
    Cals 530
    Fat 10
    Carbs 82
    Protein 33
    Other daily meals, (standardized... itll be a lil boring, but oh well) 4 times a day
    3/4 cup oats, 1/2 cup broccoli/cauliflower, 1 can light, in water tuna, 5ml olive oil, 2 fish oil caps
    Cals 445
    Fat 12.5
    Carbs 40.5
    Protein 40
    Pre-bed shake
    2tbsp natty pb, 1/2 cup ff cott cheese, 1 scoop ON's 100% casein, 1 scoop ON's 100% whey, 2 fishies
    Cals 530
    Fat 21g
    Carbs 14g
    Protein 67g ... Mmmm... Protein..
    This is my journal. Click it and such

    "
    tried and true theory on one's self is probably the only non-biased proof that something works for someone." - juggernaut

    http://www.ronpaul.com/

  2. #2
    Acting Normal...

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    Quote Originally Posted by FishOrCutBait
    its kind of a recomposition, because, or so Im told, that as a teenager, I can both burn fat, and build muscle... *points* Deadbolt told me...


    No need to point (it's rude! ) Deadbolt is correct that you are in a good position to gain lean mass and strip fat at the same time (damn teenage boys ).... But people can recompose at any age - it just gets harder.


    Now - your diet looks pretty solid . But 2 questions:
    1. What about your stats (weight, height, BF%, activity level)
    2. Where is your PWO meal?

  3. #3
    lifts weights
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    5'9"
    185
    BF% *shrugs* i dunno, imma get tested soon... But its like $30 bucks, and thats $30 bucks I dont have.
    Activity level: High, intense weight training for 45-60 mins 4 times a week, P/RR/S, YAH!! And cardio for like 15 mins, 3 times a week

    Well... I need to figure out how many grams of dextrose there are in 1 cup, so I can work from there...

    Right now, pre and post w/o meals go like this

    (1.5 hours before lifting) (same recipe, directly after lifting)
    1/3 cup dextrose+1/3 cup maltodextrin, 2 scoops ON's whey
    That cooks down to 33g carbs, 46 protein

    BUT I DONT KNOW ABOUT THE DEXTROSE!!! AHHH!!
    This is my journal. Click it and such

    "
    tried and true theory on one's self is probably the only non-biased proof that something works for someone." - juggernaut

    http://www.ronpaul.com/

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