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| Diet & Nutrition All aspects of diet & nutrition. Post questions about bulking, getting lean, healthy eating, weight loss, etc.
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#1 |
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Registered User
Join Date: Apr 2005
Posts: 25
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Calculating the fat
Okay, I have read the sticky's and I know what sources I should get my fat from. However, when I add up all of the fat that I intake, should I only be counting the fats from good sources like flax, fish oil, almonds, etc? Should I not count the fat in carb sources like oatmeal? I'm guessing I should count the fats in Chicken and beef though right?
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#2 | |
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Acting Normal...
Join Date: Mar 2004
Location: Different shades of black
Posts: 5,554
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Quote:
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#3 |
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The Gazelle or The Lion?
Join Date: Jun 2005
Posts: 266
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Be aware though, don't count grams of fat and protein and carbs - count calories. Protein and carbs have 4 calories per gram whereas fats have 9 calories per gram.
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