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| Diet & Nutrition All aspects of diet & nutrition. Post questions about bulking, getting lean, healthy eating, weight loss, etc.
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#1 |
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Give it to me
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One more question please W8
Weight 140lb
Height 5'3" Age 35 (36 in may) 25 at heart! Above are my workout partners stats, she wants to know what her diet should be for fat loss. You can look at my workouts in my journal to see what her workouts look like because we do the same thing (we workout together). Her diet lately has looked a little like this: Myoplex in the morning after her workouts Oatmeal for her breakfast an RTD for her midmorning snack lunch with is usually steamed chicken, rice and veggies or like yesterday for lunch she had the same as me. She usually has rice cake and pb for mid afternoon snack She'll have chicken and rice or veggies -- something of the sort for dinner. She doesn't know how to do her carbs or how much protein she should be taking in or how much fats for that matter. Can you give me some pointers to give to her. Thanks again Fitgirl70 |
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#3 |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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Why does she not count calories?
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Being held down by The Man
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#4 |
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Senior Member
Elite Member
Join Date: Feb 2002
Location: San Antonio TX
Posts: 1,961
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I know that Rice Cakes are high GI, so eating them with Peanut Butter is not a good thing to do. Have her eat PB with celery if she wants to eat peanut butter.
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#5 | ||
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Quote:
Actually, the PB will reduce the insulin response of the Rice cakes...but, she really shouldn't have them at all. Those would be one of the worst things to eat! It's a little hard to critique this w/o srving sizes. Is the myoplex & oats eaten at the same time? What's an RTD? If you give me a sec, I'll come back w/ a better meal plan for her. ...going to check your journal. Quote:
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#6 |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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No offense Craig, but anyone who uses GI to state a point needs shagging up the arse with the wide end of a blower's trumpet.
Too many factors affect GI, not to mention that the GI was derrived by using 50g worth of carbs of food. Why does that make it ridiculous? Well, for one example, who eats 50g worth of carbs in the form of say apple? that is a lot of apple. GI should be a guideline that is not taken very seriously. |
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Being held down by The Man
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#7 |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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btw, as offensive as that post seems, i just find that blower's trumpet expression horrendously hilarious. It's really for my benefit only
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Being held down by The Man
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#8 |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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.....be nice or I'll kick your ass boy! |
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#9 |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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Sorry Dominatrix Leah.
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Being held down by The Man
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#10 |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Damn Straight!
![]() Fitgirl....I am assuming your friend is eating very similar to you. I checked your journal. You're still eating far too much sugar, not enough calories and virtually no fat! Is your friend willing to cut sugar and learn how to eat properly? There's a sticky at the top of the nutrition forum. I think you both would benefit from reading the links inside! |
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#11 |
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Senior Member
Elite Member
Join Date: Feb 2002
Location: San Antonio TX
Posts: 1,961
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OK, hows this no GI.
Fitgirl, I did the Body for Life thing last year starting in February. If you can do this for 12 weeks it will work. Breakfast 6 egg whites, 1/2 cup (prior to cooking) plain cooked oatmeal (not instant) Mid morning 1 cup brown rice, 6 oz chicken breast Lunch after workout Meal replacement Mid afternoon 1 cup brown rice, 6 oz chicken breast Dinner Veggies (broccoli, or something like) 6 oz chicken breast Pre bed Protein drink in skim milk Replace chicken breast w/ Salmon sometimes or brown rice w/ wheat pasta Every saturday I would treat myself to ice cream or some pizza. In 12 weeks lost 24 lbs and my muscle mass seemed to increase more than it had in 20 years of lifting. No GI in that at all. ![]() |
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#12 |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Where's the fat?
Still has sugar! And IMO too many carbs! ![]() |
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#13 |
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Senior Member
Elite Member
Join Date: Feb 2002
Location: San Antonio TX
Posts: 1,961
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You are carb phobic.
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#14 |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Nope...just sugar phobic....and you (and many others) are fat-phobic!
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#15 |
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Member
Elite Member
Join Date: Jan 2002
Location: OHIO
Posts: 126
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I do know that 15 grams of carb is 1 carb count you have to read every label and see what the serving size is. I don't eat anything with more than 3 gram's of suger except natural fruit.Eat lot's of lean meat chicken,fish, tuna and pork. Also for a snack triscuts about 10 is ok. Use good judgement and remember if you want to be at say 100lb's you need to drink 100 oz's aday of water. |
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"Got MILK"
Where's Your Mustache LOL |
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#17 | |
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Give it to me
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Quote:
We are both willing to cut sugar and learn how to eat properly!! ABSOLUTELY!!!!! I'm going to check out the rest of them. Thanks for your help. Anything else would be much appreciated. |
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#18 | |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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Quote:
Obviously there's a little bit more to it than that, but this is the general gist. I'm sure reading whatever sticky W8 told you to read will clear anything else up. |
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Being held down by The Man
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#19 | |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Quote:
For comparison's sake, I'm 110 right now, started this cut at 115, I generally take in around 200 grams protein, 60-80 grams FAT, 30-80 grams of carbs depending on if I'm zig-zagging or not! Still looking for something will be back in an hr! ![]() |
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#20 |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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I'm kinda swaying in the direction of cyclical carb diets. The more i think about them the more they make sense.
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Being held down by The Man
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#21 |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Okay, here's a plan!
Meal 1: 35 g protein, 30 gram carbs, 10 gram fat Meal 2: 35 g pro, 10-15 gram fat...can have veggies Meal 3: 30 g pro, 20-30 gram carb, 10 gram fat Meal 4: 30 g pro, 20-30 gram carb, 10 g fat Meal 5: 35 gram pro, 10 g fat...can have veggies Meal 6: 35 g pro, 15 g fat This will bring your calories up to an acceptable level, harden your physique, & control your insulin to keep you at optimal fat-burning levels. Protein sources: chicken/turkey breast, whey protein, lean beef, tuna, salmon, fish, eggs Fat sources: Flax seed oil, Heavy whipping cream, olive oil, safflower oil, full fat mayo, Oil&vinegar dressing, Natural p/b, egg yolk Carb sources: Old fashioned oats, sweet potato, brown rice, dark green leafy veggies, apples, strawberries/blueberries, grapefruit, Thoughts....questions....feedback???? ![]() |
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#22 |
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Join Date: Feb 2002
Location: Get the Duct Tape...I'm Ripped Again!
Posts: 11,239
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w8, you may want to start them on a little higher, more nutrient dense program, since you are ridding sugars!
I would go transition, even though they say they are ready, there will be cheats or cravings (You know about cravings, don't you?) Then after a week or two transition, 3-5 weeks of a slightly larger program, tweek to this, then a zigzag. LOOKOUT swimsuit season! FC p.s That is a damn good program, bet it only took a minute to create! ![]() |
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#23 | |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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Quote:
Actually....it took forever to find! I knew I'd posted it recently and who for...funny thing is..I don't even know my own number!Okay...I still have this problem w/ being to strict Will come back w/ something better! |
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#24 |
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Confident
Join Date: Mar 2002
Location: New Mexico
Posts: 37
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confusing...I'll need to read alot of back posts to better understand....it seems my lowfat high carb diet is outta whack!
(I'm fairly new to the nutrition side of things) |
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#25 | |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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FC?
Quote:
Last edited by w8lifter : 03-29-2002 at 12:41 PM. |
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#26 |
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Give it to me
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Hey W8, I copied that diet that you posted above and I'm going to send it to my friend. I'm going to work on following that more too.
What did you mean when you said that my metabolism is "on its way to screwed, if it isn't already." I'm guessing whatever you mean is what my problem is and has been all along. I'm by no means fat and I have lost a little since starting that Challenge and the challenge with my friend at the gym. I've even tightened up a little, I can already tell. Maybe you could help clear up a bunch of my problems??? I would sure appreciate it so much. |
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All the glory to God! We have a baby on the way.
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#27 | |
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Join Date: May 2001
Location: Around.....
Posts: 14,964
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#28 |
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Designer Supplements
Join Date: Dec 2000
Location: Newcastle
Posts: 5,141
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Yeah, she's right.
if you ever get to the point of total stagnation then do one thing: take a shower. lol. j/k. seriously tho, spend five days eating high carbs - particularly starchy carbs (and/or glucose). Carbohydrate metabolism boosts leptin production and the carbs will also convert inert T4 into metabolism-boosting T3. I'd guess that if you did reach total stagnation in your diet that your T3 levels will be pretty much screwed. Not only will carb overfeeding help, the fact that you're overeating calories again will make your body think it's no longer in "starvation mode" and may actually be willing to drop some fat again... |
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Being held down by The Man
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#29 |
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Join Date: Feb 2002
Location: Get the Duct Tape...I'm Ripped Again!
Posts: 11,239
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I'll take it a step further for everyone. Conversion of T4 to T3 and Reverse-T3: A Summary The thyroid gland secretes mostly T4 and very little T3. Most of the T3 that drives cell metabolism is produced by action of the enzyme named 5'-deiodinase, which converts T4 to T3. (We pronounce the "5'-" as "five-prime.") Without this conversion of T4 to T3, cells have too little T3 to maintain normal metabolism; metabolism then slows down. T3, therefore, is the metabolically active thyroid hormone. For the most part, T4 is metabolically inactive. T4 "drives" metabolism only after the deiodinase enzyme converts |