Reply With QuoteMy only real sources of complex carbs are oatmeal and fiber one. I also use all bran sometimes. I think they are perfectly fine sources of carbs when cutting and also have more fiber than oatmeal.
ALL bran (0 sugar )vd Oats cutting
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07-02-2006, 02:46 AM #1Registered User
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ALL bran (0 sugar )vs Oats cutting
Hello,
I have been cutting lately ...close to 7% -8 %.....I would like to replace my oatmeal breakfast with something Like ALL bran (No sugar)....... Its not the kellogs one...Its just the same ALL BRAN style but no sugar added at all...I can stomatch it believe me i have no taste
Do you think it would be ok for cutting or should i stick with oat meal?
ThanksLast edited by sicko; 07-02-2006 at 02:59 AM.
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07-02-2006, 05:32 PM #2Registered User
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07-02-2006, 05:43 PM #3Registered User
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yeah all bran has lots of fiber ..hell it keeps me on the can
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