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Eggs

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Thread: Eggs

  1. 11-21-2006, 10:44 AM #1
    leg_press
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    Eggs

    Is five whole eggs ok on a bulk? Whats the best way to cook them? Oh and can you re-heat scrambled eggs?
    "Lift big, eat big, rest big"
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  3. 11-21-2006, 10:48 AM #2
    tucker01
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    Cook them what ever way you like them.

    5 whole eggs seems like a lot, there are better sources of fat.

    Why would you reheat scrambled eggs? they cook up in a snap.

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  4. 11-21-2006, 10:54 AM #3
    leg_press
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    Well I like them fried lol, because I have to cook them the night before as in the morning I am pushed for time. Showerin, shavin, getting dressed, eating breakfast etc and I only have an hour to do it, up @ 4am out the door by ten past 5
    "Lift big, eat big, rest big"
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  5. 11-21-2006, 11:08 AM #4
    leg_press
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    Going to be a pain in the ass but would you guys help me out by posting ur favourite quick and simple egg recipes?
    "Lift big, eat big, rest big"
    "Rome wasnt built in a day"
    "Go heavy or go home."
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  6. 11-21-2006, 11:25 AM #5
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    I just scramble some eggs with salsa.

    And if I am tight for time I nuke them.

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  7. 11-21-2006, 11:29 AM #6
    leg_press
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    OK, so milk & eggs nuke for a min scramble, nuke scramble etc
    "Lift big, eat big, rest big"
    "Rome wasnt built in a day"
    "Go heavy or go home."
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  8. 11-21-2006, 11:32 AM #7
    tucker01
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    I don't use milk but yep, that is what I would do. Take like 1.5mins.

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  9. 11-21-2006, 02:36 PM #8
    katt
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    I just cook the egg whites and put mustard on them - yeah, it sounds gross, but I love mustard!
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  10. 11-22-2006, 08:04 AM #9
    JimSnow
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    Damn...

    ... reminds me. I bought a container of "something or another almost simulated eggs" last month. Stuck them in the back of the fridge and forgot about them. Dammit.

    Be careful when nuking eggs. If you don't attend to them - they pop and explode like crazy in the mic. Nothing worse than having to wipe down your mic before you can eat.

    Nothing better than "breakfast for dinner". 6 eggs covered in American Cheese, grits (yes, grits), steak, toast and strawberry preserves... ice cold milk.

    You can boil your eggs ahead of time. I can't eat a salad without onions or boiled eggs... doesn't seem right.
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  11. 11-22-2006, 08:07 AM #10
    tucker01
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    LOL there are two things that don't belong on a salad for me Hard boiled eggs and Carrots

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  12. 11-22-2006, 08:13 AM #11
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    Quote Originally Posted by IainDaniel View Post
    LOL there are two things that don't belong on a salad for me Hard boiled eggs and Carrots
    I LOVE hard boiled eggs on salad!
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  13. 11-22-2006, 08:57 AM #12
    JimSnow
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    What the hell's wrong with carrots, you silly wabbit!

    Damn, I bet you're one of those "picky eaters"!

    Mustard on eggs, I dunno. I watch in horror as people put ketchup... and the pandora's box of egg treatery - hotsauce on eggs!

    Getting back to topic - If you want your eggs really simple... pour them into a glass and drink. I've never been so desparate... but, I feel it's probably a hell of a lot safer than the naysayers will surely tell you.
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  14. 11-22-2006, 09:01 AM #13
    katt
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    Quote Originally Posted by JimSnow View Post
    Damn...

    Nothing better than "breakfast for dinner". 6 eggs covered in American Cheese, grits (yes, grits), steak, toast and strawberry preserves... ice cold milk.
    Yummm - I love grits! I had a girlfriend from NC that introduced them to me....
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  15. 11-22-2006, 09:11 AM #14
    Decker
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    Quote Originally Posted by katt View Post
    I just cook the egg whites and put mustard on them - yeah, it sounds gross, but I love mustard!
    Oh my lord in heaven. My wife has the same affliction. When I make her that breakfast it disturbs me. Mustard on eggs....why?! Whyyyy!
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  16. 11-22-2006, 09:19 AM #15
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    Quote Originally Posted by JimSnow View Post
    What the hell's wrong with carrots, you silly wabbit!

    Damn, I bet you're one of those "picky eaters"!


    Nothing wrong with Carrots, just don't like them on a salad, don't like the texture.

    Trust me I am far from a picky eater, I will eat things just because I haven't tried them before.

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  17. 11-22-2006, 09:19 AM #16
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    Quote Originally Posted by Decker View Post
    Oh my lord in heaven. My wife has the same affliction. When I make her that breakfast it disturbs me. Mustard on eggs....why?! Whyyyy!
    It tastes so good - especially when you plop it ontop of a piece of grain bread, mustard has next to nil in calories, it's salty and good!! ymmmmm

    It grosses my husband out as well
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  18. 11-22-2006, 09:19 AM #17
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    Oh and the mustard.

    Mustard on anything is good. That is one of my favorite condiments.

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  19. 11-22-2006, 09:22 AM #18
    JimSnow
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    Quote Originally Posted by Decker View Post
    Oh my lord in heaven. My wife has the same affliction. When I make her that breakfast it disturbs me. Mustard on eggs....why?! Whyyyy!

    When I was 18... I watched my new girlfriend mix her baked beans and slaw (like she'd done it a thousand times, I'm sure) together and slop it up, plate 2" from mouth. Kinda like a pig at feeding time.

    I never felt the same about her. But, I continued the "piggy sex" for some time!

    That might be a North Carolina thing?
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  20. 11-22-2006, 12:42 PM #19
    vortrit
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    Quote Originally Posted by IainDaniel View Post
    Oh and the mustard.

    Mustard on anything is good. That is one of my favorite condiments.
    Ditto.

    I like honey mustard. Excellent on chicken! Or anything...
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  21. 11-22-2006, 01:02 PM #20
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    Quote Originally Posted by JimSnow View Post
    ... and the pandora's box of egg treatery - hotsauce on eggs!
    there's nothing better than a bit of habanero sauce on my eggs, in fact... i just had some about 30 mins ago
    This is my journal. Click it and such

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