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This will be my diet, starting tommorow

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  1. #1
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    This will be my diet, starting tommorow

    I am looking to cut. I am currently 215lbs. I am shooting for 1lb a week tops 2lbs a week. I have did the extreme cutting far to many times and suffered to many strength losses. I want to do this right this time.

    Breakfast
    Either 3 whole eggs or 1 whole egg and 4 whites
    1/2 cup of oats
    2 cups of yogurt

    3 hours later
    1 can of tuna or chicken breast
    vegtable
    brown rice
    fish oil

    Lunch
    Steak or Chicken
    broccoli (up to 4 cups)
    Brown rice or red potato

    3 hours later
    Egg Whites (6-8 of em)
    Oats (1 cup)
    Vegtable
    I need to add some Olive oil here, but probably fish oil

    Dinner
    Chicken or Steak or Salmon
    Brown Rice (1 cup)
    Vegtable
    Olive oil (If I didnt have it last meal)

    3 hours later
    Chicken or Fish or steak
    Some fruit
    Almonds

    So how does this look? I am not a huge fruit fan, but there will be some here and there.

  2. #2
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    Oh and I will limit steak to 1 meal a day.

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    Food selections look decent. What is the macros and cal breakdown?

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    I am not real sure. I havent gotten that far into it. I was thinking about it and I think I will start this in a few days and get more information.

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    What was your diet like leading into this? Cals?

    I think it is important to know these variables, especially when cutting. It allows you to understand what is affecting your progress and how to make adjustments.

  6. #6
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    I would say that I was eating around 4,500-5,000 cals daily. And was gaining about 1-1.5lbs a week. I think I added about 15lbs this winter. I have reached a pr or 2 as well.

  7. #7
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    I don't know if it was just me, but I always had digestive issues when eating fruit & protein together.

  8. #8
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    No kidding. I know fruit makes me go to the little boys room an aweful lot. Well that along with oats!!!!

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