Thread: My microwave brocke, is it alright to eat food cold?

no you won't get sick

Should be fine.

Just make sure to let any cooked food come to room temperature before you refrigerate.

I've heard that before. What's the reason for letting it cool to room temp first?

i have heard that after you cook food, you can put it in the fridge and then only heat it up once more, after that if you put it back in the fridge it is at higher risk of going bad.

so as long as it was cooked good the first time you should not have any probs eating it cold, I eat cold food all the time and never get sick.

Originally Posted by gsxrK3

I've heard that before. What's the reason for letting it cool to room temp first?

if still hot it probably damages your fridge heh. Health wise instant refridgeration could only mean less chance of anything turning bad.

Just my logic here though.

Originally Posted by gsxrK3

I've heard that before. What's the reason for letting it cool to room temp first?

To be completely honest.... It is just something I have always heard. I could be wrong