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| Diet & Nutrition All aspects of diet & nutrition. Post questions about bulking, getting lean, healthy eating, weight loss, etc.
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#1 |
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Registered User
Join Date: Mar 2007
Location: California
Posts: 77
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How much Splenda is too much?
Should I limit how much Splenda that I eat? I like to sweeten my oatmeal, cottage cheese and sometimes my fruit. Is it bad to use it so frequently?
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#3 |
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Registered User
Join Date: Mar 2007
Location: California
Posts: 77
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I'm guessing that I use 5 - 10 little packets in a day.
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#5 |
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Registered User
Join Date: Mar 2007
Location: California
Posts: 77
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Thank you! I will be sure to keep it within that range!
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#6 |
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The F.u.t.u.r.e
Join Date: Sep 2005
Location: MA
Posts: 617
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Isn't this relative to his/her weight, height etc?? I can't imagine it being an all size fits all?? Its kinda like telling everyone to limit their protein intake to under 200g/day without knowing their stats?
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"A bodybuilder once told me crack is good for cutting"
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#7 |
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pappy
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I Don't like to use splenda. Because once i get a taste of sweet I want more.
Splenda also makes me bloat!! I only have one packet a day and it is usually on my oatmeal I keep in mind that it is a chemical...too much of any chemical is trouble...and telling myself it was made in a lab helps me not to over due it. |
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You know, the Nazis had pieces of flair that they made the Jews wear.
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#8 | |
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Registered User
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Quote:
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"If you don't bend those legs and do those squats, you'll never reach your potential."
Paul Anderson |
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#11 |
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Bulk. Cut. Repeat.
Elite Member
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I used to use the stuff all of the time when I was trying to ween myself off of sugar. It really helped. Now, I have a box of splenda packets I've had for a couple of months, at least, and have used about three. I do have diet coke with splenda, and I put syrup in my oats once a day that has spenda in it. I prefer the taste of peanut butter in my oats, but I cut out some of the peanut butter. I may get some stevia and put that in my oats instead. I believe that's a better way to go.
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#13 |
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Registered User
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No one can really say. They don't believe it crosses the blood-brain barrier and it doesn't hang around in your tissues for very long but since no one can say for sure on its safety, it's best to use as little as you can get away with. I'll take splenda over aspartame and stevia over splenda.
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"If you don't bend those legs and do those squats, you'll never reach your potential."
Paul Anderson |
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#14 |
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Bulk. Cut. Repeat.
Elite Member
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#15 |
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Audios Envy
Elite Member
Join Date: Jan 2007
Location: My Mind
Posts: 1,153
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I put a half a scoop of ON chocolate whey in my oats to "sweeten" them up.
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#16 |
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Registered User
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"If you don't bend those legs and do those squats, you'll never reach your potential."
Paul Anderson |
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#18 |
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Bulk. Cut. Repeat.
Elite Member
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#19 |
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Super Moderator
Super Moderator
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Health and safety is my concern. It took SEVERAL years to find out that sweetnlow and aspartame caused negative side effects. Splenda is too new. Personally I think xylitol and stevia are your best options.
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#20 |
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Registered User
Join Date: Mar 2007
Location: California
Posts: 77
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#22 |
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Registered User
Join Date: Feb 2006
Posts: 4
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From Oct 05 to Aug 06, I was using Splenda on my oatmeal every morning. I didn't think I was using very much, but after 10 months I started having serious stomach problems. I was having the same symtoms as an ulser. I went on Zantac for 3 months (stopped eating oatmeal) and got better. In December I went back to my diet and started having problems again. Jan 1st was the day I realized what was causing the problems and dropped Splenda from my diet. The symtoms slowly disappeared after 3 weeks and I've been fine ever since.
Be careful with that stuff, just a heads up. |
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#23 | |
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Registered User
Join Date: Mar 2007
Location: California
Posts: 77
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Quote:
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