Dehydration / dropping water weight to make weight
I have a few clients who need to drop weight for a weigh in shortly.
I'll be doing my own research of course into the process and what we can do safely. It's a 1 off thing, we just need to get the number on the scales as low as possible. Anywhere from 190lb guys to 130lb females.
It's only 3 people, and they have all been training for some time, 2 are in a '12 wk challenge'.
How would you do it? Timeframe, pre-loading before depletion, sauna's any good, mineral inclusion/exclusion and timing?
Want to go hard, without risking long term effects.
Anyone with BB contest prep or fighter weight drop your input would be appreciated especially.
Cool, heres what I've got her on.
Tuesday and Wednesay
6-8L water
Eggs + toast (only carbs for the day) - (sodium)
Tuna - sodium
Chicken
Tuna - sodium
Chicken
Thursday
Turkey, chicken, and salmon, no carbs. 500ml water.
Friday Weigh in morning.
No food or water until weigh in at 9am.
45min trainig session with me in sweats.
Sauna.
Weigh in.
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