think my thread got lost when the forums were hacked, neways
My question was that I usually purchase the frozen dunn right chicken. But even though it looks like regular frozen chicken, it indicated that it is "preseasoned"
so it contains salt on the ingredients I believe...
Am I better to eat what am getting or just get fresh chicken breasts that arent frozen or preseasoned?
let me know your opinions thanks
Too LEgit to QUit
I use frozen chicken breast. Also, I think it depends on the amount of salt. I usually never buy those pre-seasoned ones because they are generally fairly high in sodium content.
I always buy fresh from the butcher block... then you don't have to guess about the seasonings
Anybody use that kirkland canned chicken from costco? I believe it's about 78g protein per can.
"Yeah! They isolate the muscles. The muscle has to grow....or die." - Cosmo Kramer