If you feel like doing a search, i posted on which were the best sweetners for diabetics...I think it was the gum or coffee posts...not sure though![]()
I always thought that Splenda does not cause an insulin spike.
Then I just read this:
"Equal, Splenda, and Sweet 'N Low packets contain high glycemic fattening ingredients. Their number one ingredients are dextrose and maltodextrins which are known to stimulate fat-storage and elevate insulin."
From:
http://www.sugarsreport.com/
Now I'm confused![]()
If you feel like doing a search, i posted on which were the best sweetners for diabetics...I think it was the gum or coffee posts...not sure though![]()
that is why they are good for post workout.
to be the man you have to beat the man.
Okay,
Splenda is made from real sugar but according to the Splenda website:
"SPLENDAŽ No Calorie Sweetener, is not a carbohydrate and has been shown in studies to have no effect on blood glucose control or insulin levels."
I am guessing that the amounts of dextrose and maltodextrins present in
Splenda are so insignificant that it does not cause an insulin spike.
You would probably have to eat a very very LARGE amount of the stuff to cause a significant insulin response.
I found the article w8.
Thanks.
Definitely a good read.![]()
http://www.diabetes-normalsugars.com...hapter10.shtml
Chest,
The amount of malto in splenda is negligible. Less than 1 gram. Glycemic Index values (which I am beginning to find more and more pointless in actual practice) are generally based on 50 gram servings.... so theoretically the maximum insulin response would be 1/50th of whatever the GI of maltodextrin is.
That being said- it certainly doesn't *help* fat loss- so don't feel bad about ditching it.
Thanks for reposting it Chesty!Originally posted by Chest Rockwell
I found the article w8.
Thanks.
Definitely a good read.![]()
http://www.diabetes-normalsugars.com...hapter10.shtml![]()
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