
This is an awesome portable snack if your diet will allow it:
Canned or soaked overnight chickpeas. If canned, rinse them well!
bake them in the oven for about 30 mins at 350
I put them on a pizza stone when I bake them so they get a bit crisp.
pull them out, spray with a little bit of olive oil and season.
I season with wasabi powder, or cayene powder. lots of other spices work as well!

my oven runs a bit hot so you may have to adjust cooking time as needed
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