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11-27-2002, 12:15 AM
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#1 |
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Registered User
Join Date: Feb 2002
Location: ON
Posts: 718
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Lemon/Pepper Ribs
Pork ribs
Fresh squeezed lemon juice Lemon/pepper seasoning Sea Salt Put ribs in pyrex (glass) dish. Squeeze fresh lemon on all over ribs til very wet ( gosh these recipes sound dirty). Add lemon/pepper seasoning and sea salt. Bake til done. These are good! And additctive if you love ribs!
A chic on the move.
Last edited by CLPgold : 11-27-2002 at 05:32 AM. |
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01-31-2009, 10:35 PM
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#3 |
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Registered User
Join Date: Jan 2009
Location: Alabama
Posts: 5
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Sounds good. I'm going to try that with some pork riblets.
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