Jodi

1-1/2 cup pourable Splenda
1 cup Mashed Sweet Potatos
1/2 cup applesauce
1/2 cup water
egg substitute equivalent to 2 eggs
1 2/3 cups Oat Flour or WW Flour
1 tsp. baking soda
1 tsp. cinnamon
3/4 tsp. salt
1/2 tsp. baking powder
1/2 tsp. nutmeg
1/4 tsp. cloves (scant)

Combine first five ingredients in a small bowl and beat well. In a separate bowl, combine remaining ingredients and mix well. Gradually add to sweet potato mixture and beat well.

Use a non-stick 9"x 5" loaf pan very lightly sprayed. Pour batter into loaf pan and bake at 350 degrees for 65 to 70 minutes or until toothpick inserted in the middle comes out clean. Cool 10 minutes in the pan before moving to cooling rack.

You could also put into muffin tins and make muffins instead if you wish.

Essence EFA

JLB001

Meanie!

I need to leave this thread. Damn flour and applesauce.

"When you get to the end of your rope, tie a knot in it and hang on."

Jodi

Just use oat flour. Grind your rolled oats and make flour out of it Nothing wrong with that and it looks like you could eat it. Skip the applesauce and add an egg yolk instead.

Essence EFA

JLB001

hmmm....... <~~me eatting the whole thing then.

"When you get to the end of your rope, tie a knot in it and hang on."

micflint001

SWEET POTATOE BREAD IS GOOOD except ours is like 10 times worse for you then your recipe

As i walk through the valley of shadow and death i fear no evil because...I AM THE BADDEST MOTHER FUCKER IN THE VALLEY