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grilled salmon cakes
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Posted by: aztecwolf
goes great with the afformentioned mango salsa
2 5 oz. cans of canned pink salmon
2/3 cup dry measure oatmeal
1/8 - 1/4 cup milk
1 tbls finely chopped onions
1 tsp. dried sweet basil
Mix all ingredients together and form hamburger type patties
Spray skillet with pam and heat salmon cakes over medium high heat for a couple minutes on each side till golden brown on the outsides
serve with mango salsa for a grub treat with some protein, complex carbs, and omegas.
(CLICK HERE here to view the original thread with full colors/images)
grilled salmon cakes
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