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Originally Posted by Jodi
Why in the world you bother counting veggies? Its really a waste of time to count the carbs from the greens. The only time I'd count veggies is if they were asparagus or eggplant, otherwise I don't even bother and even when I'm in competition dieting I still don't bother counting the veggies.
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Originally Posted by Jodi
Portion size doesnt mean jack shit. Its the macros that matter, not the portions.
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| but if you're on a caloric deficit to try to lose weight, and you stuff yourself at every meal, you won't lose weight, even if you're doing everything right, including macro's |
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Originally Posted by Jodi
First of show me where they say that. I want quotes..
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| But what you are saying is that if I ate the first option for 5 or 6 meals I'm going to get fat because the portion size is bigger? |
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Originally Posted by Premo55
Uh, if you're in a caloric deficit and eating 6 quality meals a day, I don't see why you WOULDN'T lose weight. You seem to be suggesting that everyone should throw calories and macros out the window and just go with how much they 'feel' like eating. Don't feel full or bloated? Then you're on the right track!
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thank's for giving me a great laugh on a Monday morning
I'm sorry determination, but you are too funny 
Do you know what macros are? Macronutrients, where you calculate the percentages of protein, carbs and fat
What matters to your body is the cals it gets, not how much it is on your plate or how full you get. Some foods will make you feel more full than others without adding calories, since they're not calorie dense. You can actually burn more fat and raise your metabolic rate from foods that are harder to digest, since the body has to work harder to benefit from the nutrients. In Jodi's example the shake and carbs won't be hard for the body to digest, but the whole food meal will. 
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Originally Posted by Determination
Damn, it's ALL over the books. The body for life thing is basically centered around portions only, it doesn't even take into account macro nutrients (which is great for beginners, but it's obviously not the best if you want optimal results)
Chris Aceto, you can google it up, it's online It's all over Tom Venuto's book as well. He specifically says you can do everything right, but if your portion sizes are TOO big you won't get results. Or course that usually means you're eating too many calories, but he also mentions you should never stuff yourself in one sitting. uhh...no there's a difference between a bigger meal that is still small and a meal that is TOO BIG...one that STUFFS you. How have I not made this distinction clear, I don't know. You even asked about why the portion sizes matter, I explained it and you had absolutely no reply to it. Now you're asking ME to give you direct quotes. How about you do something for me and just give me a source, I don't want a quote, just anything anywhere that says you can stuff yourself at every sitting and if the macro's are still right you will still lose weight. I mean, even if the portion size is already the right size, by eating it too fast you could stuff yourself when you normally wouldn't if you took your time with it. Do this all the time with every meal, and if you're still losing weight...then I'm a moron ![]() |

Jodi is our diet guru and she has more knowledge than 10 of us together. She's competed and been in top notch shape and helped others do the same 
| Digestive enzymes help me a bit, but aren't a cure-all |
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Originally Posted by Akateros
I've tried plain Bromelain, the Udo's brand, and another brand I can't remember (blue and yellow label) which comes in different formulations (protein, fat & carb digestion I think -- obviously, I've got the protein one). The Udo's seemed to work best, but are godawful expensive.
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Originally Posted by Jenny
I think this is my favorite post
![]() Determination, I understand you are quite new to the board Jodi is our diet guru and she has more knowledge than 10 of us together. She's competed and been in top notch shape and helped others do the same ![]() Trust her on this ![]() |
OMG Jenny, thanks sweetie but I wouldn't go that far.
I try to help people as much as I can and learn from my experiences and others but that's the extent of it. 
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Originally Posted by Akateros
I am sensing a certain amount of psychological resistance here. Determination "feels" fat when full, is the problem, I'd wager.
I think Premo might've been on the right track, here. You probably do not have to worry quite so much about keeping ALL your carbs to your first couple meals. Spread 'em out. Leave your last meal carb-free. I'm suspecting you're (honestly) still at a slight deficit anyway, and even if you aren't, if you've hit your maintenance right, you will be quite fine, and less oofy. |

| As far as digestive enzymes, make sure you get one that breaksdown all carbs including lactose, fats and proteins. |
| One thing to note is that I am refeeding after a long period of having my calories set too low |
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Originally Posted by P-funk
Any recomendations sweet thang?
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Originally Posted by Jodi
Why in the world you bother counting veggies? Its really a waste of time to count the carbs from the greens. The only time I'd count veggies is if they were asparagus or eggplant, otherwise I don't even bother and even when I'm in competition dieting I still don't bother counting the veggies.
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Originally Posted by Paynne
You're feeling full because your diet recently changed. When I go from cutting to bulking I feel positively STUFFED on moderate cals until I get used to the diet change. After about 2 weeks I'm ravenously hungry and start moving cals up again.
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, come on, if anything you could blame me of doing too much number crunching (I used to count every single thing, including veggies).
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Originally Posted by LAM
for example say you eat 3 cups of broccoli a day which is 12 grams of carbs while 1/2 of those carbs are fiber so technically there are only 6 grams of carbs. 6 grams of carbs or 24 calories is not going to have any effect on your diet
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