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Originally Posted by Malves
I started my bulking diet 3 weeks ago and gainned 6lbs so far (I'm also on a 1-AD cycle). I never took the time to wirte in on a paper and decided to have more control over it now. I'd like some of you here to take a look at it and make comments/suggestions on it. I just wanna make sure I am on the right path.
Some data about me: Age: 33 Weight: 164lbs BF%: ~12.5% Height: 5'10" Excercise: Weight lifting ~45min 3x/week Work: I paint houses, but it's winter now and we are working inside, which means not carrying/climbing 16-40ft ladders around and just 4-6h of work. Sometimes, when I remember, I include a portion of vegetables for lunch and dinner. Only supplements I take are whey and a multivitamin. I also included a pic of me to better show my body type. |

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Morning Carb Prot Fat 4 egg whites 0.0 24.0 0.0 1 cup oatmeal 54.0 10.0 6.0 2 tsp sugar 8.0 0.0 0.0 62.0 34.0 6.0 |
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Mid morning 1 cup milk 13.0 8.0 0.0 1/2 cup cottage 6.0 12.0 2.5 1/2 cup oatmeal 27.0 5.0 3.0 2 eggs 0.0 12.0 0.0 1 tbsp safflower oil 0.0 0.0 14.0 2 slice wheat bread 26.0 4.0 2.0 1 tbsp peanut butter 7.0 3.0 6.0 79.0 44.0 27.5 |
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Lunch 6 oz chicken breast 1.0 37.0 1.0 1 cup brown rice 38.0 4.0 0.0 39.0 41.0 1.0 |
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Afternoon - 45-60min before workout 1 cup milk 13.0 8.0 0.0 1 scoop whey 4.0 22.0 2.0 1 tbsp safflower oil 0.0 0.0 14.0 1 banana 32.0 1.4 0.7 49.0 31.4 16.7 |
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Post workout 1 cup milk 13.0 8.0 0.0 1 scoop whey 4.0 22.0 2.0 1 cup oatmeal 54.0 10.0 6.0 1/2 banana 16.0 0.7 0.3 87.0 40.7 8.3 |
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Dinner 6 oz chicken breast 1.0 37.0 1.0 1 cup brown rice 38.0 4.0 0.0 39.0 41.0 1.0 |

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Bed time 1/2 cup cottage 6.0 12.0 2.5 |
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Total 361.0 244.1 63.0 Ratio 54% 37% 9% Calories 1444.0 976.4 567.0 2987.4 |
| Now - Those two eggs? Are they JUMBO whites?? Because they are some cooky figures - a 50-55g egg is usually ~70 cals, 6-7g protein, 5-6g fat. And what PB are you using that it has 7g carbs and 6g fat per Tbs??? |
| You want some fats here too - fish oil caps or some nuts. |
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Originally Posted by Malves
Thank you very much for taking a look at this Emma.
Sorry, my mistake. It is actualy 2 egg whites, not whole eggs and they are extra large. PB I use is Skippy reduced fat. I used to have about 1oz of cashews right after lunch. Guess I should get them back. Is cashews ok here? I just love them! ![]() |

You can leave the fine tuning stuff for cutting.
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Originally Posted by Malves
Ok, here it is now with your suggestions. I dumped the safflower oil and included fish oil, egg yokes, and walnuts instead. Spreaded the fat more evenly thru the day avoiding too much around my workout time and bed time. Also made adjustments on carbs spreading them more evenly, and increased the before workout carb intake.
Total 364.0 270.1 79.5 Ratio 51% 38% 11% Calories 1456.0 1080.4 715.5 3251.9 |
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