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Originally Posted by ForemanRules
cholesterol is 90% genetic, I don't worry about it ever. I eat 4-8 yolks a day and 1lb of read meat a day and have so for 25 years....and my cholesterol is very low...
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Originally Posted by soxmuscle
Just the answer I was looking for. Thanks, you old fart.
I would ask you would read meat is but I realize you probably think I'm a pain in the ass. Ha. |
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Originally Posted by Jodi
Well, I think that's too many yolks regardless. Yes, dietary cholesterol has no effects on blood cholesterol levels.........but I do not think 4 yolks is good. That's 20 grams of saturated fat in one meal. That's too much for anyone.
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Originally Posted by soxmuscle
Good point, it is alot of fat. Although when I was doing 3 yolks and 8 whites I wasn't full enough it seemed and was hungry come my early lunch period three hours later.
I am bulking, still too much fat? |
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Originally Posted by ForemanRules
The egg yolk debate has raged on for years.....every few years the opinion changes. Bottom line is eggs are good natural food and you are 100x better off eating lots of them every day then the fast food and candy most fat fucks eat....I say eat as many yolks as you want.
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Originally Posted by Emma-Leigh
I agree with Jodi - Although cholesterol is mostly related to genetics there are better fat sources than whole eggs.
I would cut it back to 2 yolks and increase fats from other sources (eg: add a few oz of avocado to your eggs instead... Or add some almonds or flaxmeal to your oats..). |
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Originally Posted by soxmuscle
Good point, it is alot of fat. Although when I was doing 3 yolks and 8 whites I wasn't full enough it seemed and was hungry come my early lunch period three hours later.
I am bulking, still too much fat? |
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Originally Posted by Jodi
Please don't post an article from Mercola and expect to be taken seriously. Show me some real proof from pubmed or medical journals and then maybe I won't laugh at you.
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Originally Posted by soxmuscle
I'll take the P-Funk route on most days, but might do 4 yolks on days that I'm extra hungry.
Thanks for the information guys, gals. |
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Originally Posted by P-funk
I am thinking off lowering it to only 2 whole and 7 whites (adding 2). Somethine about if both Jodi and Emma say so, I tend to listen and get scared.
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Originally Posted by soxmuscle
I definitly agree with you on that one, but on this bulk, i'm just going for tons and tons of calories...
Definitly a good call though |
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