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Raw flour?


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Posted by: Brolly

my mom baked a cake but i dunno she msutve not mixed some of it right and basically there were craters of flour on the surface of the cake ... we ate it anyway... are there any negative effects haha i told her it was probably not good to eat that shit but she insisted on not wasting a "perfectly good" cake... can anyone help me out here?



Posted by: Trouble

No, there isn't any lasting effect from the unmixed flour.



Posted by: ANCAM

you'll be fine dont sweat it.



Posted by: Bakerboy

Did Someone Say CAKE!!!!! :




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