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Originally Posted by aggies1ut
I got this recipe from Food Network and made it this weekend. It's awesome. I didn't even mind the tomatoes, which I normally don't like.
2 tomatoes, cored and sliced 1.5 cucumbers, peeled, seeded, and sliced salt and pepper 2 tbs. red wine vinegar 3 tbs. olive oil 1/2 C. feta cheese, crumbled **I also added diced red onion** In a medium bowl combine tomatoes and cucumber. Season with salt and pepper. Add vinegar and olive oil. Toss to coat. Sprinkle on feta and serve. |
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I believe Greek salad also adds olives but it's essentially the same.
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