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don't worry about that as much as worrying about eating balanced meals. Once you combine foods, the glycemic index is lowered.
The glycemic index was tested using a fixed amount of the specific carb (50g) and in a fasted conditions. Not a whole lot of real world application if you ask me. |
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Good point P-funk, if we all didnt eat and drink everything that was bad for us we'd all end up havin very boring lives and probably die of malnutrition!!!!
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either way....calories in calories out.
just because it is low on the glycemic index does not mean anything if you are over eating it. Hell, I can gain weight on the Atkins diet if I pound down steak and eggs all day. |
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Amen to that. I started cycling my carbs in an attempt to get some slow recomping going and not have to count cals etc. I was cheating one whole day and only had 3 low carb days with one being a no carb day on monday. I wound up losing weight like crazy so i started eating carbs in every meal and getting a bit more lax with my diet and STILL lost weight. By lax i meant i would eat wings with caesar salad+croutons while going out to dinner with friends 2-3 times a week.
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yea, as long as you are in a caloric defecit, it will work. The cycling thing works well for partitioning. Check out Lyle's UD2.0 if you haven't already. It has some great info in it.
The only thing I concern myself with is the types of foods that I eat. IE, I just don't want to be eating garbage. Could I get lean if I ate 3 snickers bars a day? yes. Would it be beneficial for maintaining lean tissue....probably not. |
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I'm the same way right now. I don't eat the same thing everyday like i used to do. I've been doing this so long i know what portions to use and just keep my meals fairly balanced. If i want to gain weight i'll have a bigger piece of steak, and more oats than i've been eating. I quit counting every last piece of food that enters my mouth, it drives me crazy and doesn't necessarily offer greater results for me.
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