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If you were just on a bulk and got to 173 lbs then chances are you'll lose some of that weight due to fat gained and water weight. Whatever lean mass and muscle you put on during the bulk will stay as you start cutting as long as you do it properly. Depending on how long you've been bulking, your training routine, and what kind of diet you were on will determine the gains you made. What kind of bf% goal are you considering?
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If you're planning on reaching a bf% of 9-10 you'll probably end up closer to 160-165lbs if you stop bulking. If mass is more important to you than getting cut you may want to consider staying on the bulk for another month if you want to be a lean 170+ lbs. At 173 lbs 14% bf you have roughly 25 lbs of fat.
You could either continue the bulk for a bit longer or go straight for the cut and try to focus on gaining lean mass by adjusting your diet (which is possible, but might take time depending on your metabolism and genetics). |
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I am in a slump right now and I can't eat anymore. I already consume 3500+ calories and I gag at the end of my meals a lot of the time. I think I am just going to cut right now.
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I am in a slump right now and I can't eat anymore. I already consume 3500+ calories and I gag at the end of my meals a lot of the time. I think I am just going to cut right now.
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That is what I would do. In my opinion, cutting is much easier right after a bulk, since most of the work is really the shift in calories.
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That is what I would do. In my opinion, cutting is much easier right after a bulk, since most of the work is really the shift in calories.
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What if I do this in cycles? Like cutting and bulking? I plan to go down to 163 or so and if I see a nice fat loss than when I was previously 163, I plan on bulking again to around 185. What if I do that on and off without the long bulking periods and cutting but rather, shorter period?
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