Nicarauguan Style Steak [Forum Archive]

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Nicarauguan Style Steak

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Posted by: david

Skirt Steak (or any steak)

Marinade Steak in:

- Italian Dressing (homemade) Olive oil
- Red wine vinegar (Metabolism booster so some say),
- Real Lemon and Lime
- Cilantro (Real ones!!!)
- Salt and Pepper for taste

Finely cut some cabbage, add cut tomatoes and douse it in the same marinade as the steak! Add a little water and subtract the Cilantro! Unless you want to keep it then, that is fine!

Wrap in a heated Wheat Tortilla

Broil or grill Steak

Oh, sour cream if you desire (as long as W8 approves it!)

**NOTE: We have what we call Maseca (Hello Floridians if your reading this!) and its made from scratch and real easy. However, this is the fattening version!

Posted by: david

re- edited! I screwed up! Sorry

Posted by: bigss75

yum

Posted by: david

So when are you gonna break out the Chef's hat? Good to see you posting again, finally! It will bring my numbers up as well!

Posted by: mad_mike

Looks good

Posted by: david

I think most of this stuff is found in Florida!!

Posted by: bigss75

I got some recipes maybe I will be nice and share them.

Posted by: david

Quote:

Originally posted by bigss75
I got some recipes maybe I will be nice and share them.

We want to hear YOUR actual recipe Bigss, not Betty Crocker's!

Bigss's Breakfast Buffett

Toast
80 Scrambled eggs with yoke
Bacon

Directions:

Put toast in oven and set it to Broil

Scramble eggs with plunger and dip into melted butter on Frying pan greased with crisco

Bacon- RAW!

Posted by: bigss75

Yup you got it right dave all exept I like my bacon burnt.

Posted by: bigss75

i wonder how many people actually look in the recipes

Posted by: bigss75

bump for no reason

Posted by: bigss75

no reason

Posted by: david

Aren't you being a little silly Bigss?

Posted by: bigss75

yup my quest for a thousand

Posted by: david

Quote:

Originally posted by bigss75
yup my quest for a thousand

My quest......... 2500 b4 I leave on the 7th of September!

Posted by: bigss75

Getting closer David getting closer

Posted by: david

Quote:

Originally posted by bigss75
Getting closer David getting closer

Took you long enough!

Posted by: bigss75

Having a 45 post average is very hard to keep up to

Posted by: david

Quote:

Originally posted by bigss75
Having a 45 post average is very hard to keep up to

It is??????

Posted by: bigss75

yes it is

Posted by: bigss75

bump

Posted by: bigss75

trying to average 45 posts a day

Posted by: david

Quote:

Originally posted by bigss75
bump

You better stop that! This is a recipe thread, not a post whore thread!

Posted by: david

Quote:

Originally posted by bigss75
trying to average 45 posts a day

try 62.6 a day!!!!!!

Posted by: david

bump

Posted by: bigss75

bump

Posted by: bigss75

your slacking your average is 43.5

Posted by: david

Quote:

Originally posted by bigss75
your slacking your average is 43.5

Yeah and I was on the road and in Orlando for two days, too!

Posted by: david

bump

Posted by: david

Remember, my goal is 2000 before I leave in 3 weeks!

Posted by: bigss75

bump

Posted by: bigss75

I think you will make it to 2000 before three weeks.

Posted by: david

No, correction. Within a half hour!!!!!

Whooooooooooooooo!

Posted by: bigss75

That is awesome

Posted by: bigss75

NOT

Posted by: bigss75

I am just posting for no reason now

Posted by: david

Like you always do?

Just remember, 3K by Sept. 19th!!!!!

Posted by: david

Since you like to post nada topics, this thread was meant for FOOD, or have you forgotten. I made this recipe the other day and ate so much I thought I was going to

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Nicarauguan Style Steak

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