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Old 03-03-2006, 07:36 AM   #1501
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LOL I don't even know what pizza rolls are!!

Looking good in here Boiler! Not sure if I could ever get into the groove of HIT , I love being at the gym too much hahaha
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Old 03-03-2006, 07:54 AM   #1502
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Quote:
Originally Posted by yellowmoomba
You don't want to know what Pizza Rolls are......

Truer words were never spoken!

The moment you know what they are - you're going to wish you never met them....I think it takes walking from Dallas to New York to work off one of those things....and they're only about the size of a half dollar!



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Old 03-03-2006, 09:05 AM   #1503
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hmm...I think I have a couple..'pizza rolls' gathering between my pelvis and rib cage...



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Old 03-03-2006, 09:31 AM   #1504
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Is a pizza roll the same as a calzone?
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Old 03-03-2006, 10:01 AM   #1505
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nope.
pizza roll: finger food size. tasty...comes in a box of about 20 - 30?

Calizone....basically a pizza folded over...THAT's a meal...



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Old 03-03-2006, 11:12 AM   #1506
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Quote:
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nope.
pizza roll: finger food size. tasty...comes in a box of about 20 - 30?

Calizone....basically a pizza folded over...THAT's a meal...
Nope I got one that takes the "meal" award and takes walking from NJ to KY to work half of it off. A Panzarotti ®. DB probably knows about these

http://www.angeldistributors.net/products/



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Old 03-03-2006, 11:16 AM   #1507
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Quote:
Originally Posted by Devlin
Nope I got one that takes the "meal" award and takes walking from NJ to KY to work half of it off. A Panzarotti ®. DB probably knows about these

http://www.angeldistributors.net/products/
mmmm those are DAMN good! See the perks of being fat like myself...I can indulge in those every now and again b/c hell I have no abs to show! I'm just beefy



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Old 03-03-2006, 11:19 AM   #1508
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Quote:
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mmmm those are DAMN good! See the perks of being fat like myself...I can indulge in those every now and again b/c hell I have no abs to show! I'm just beefy
I grew up with the Tarantini family and the youngest daughter is one of my best friends



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Old 03-03-2006, 11:28 AM   #1509
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Quote:
Originally Posted by Devlin
I grew up with the Tarantini family and the youngest daughter is one of my best friends
Kewl. Man I just grew up with a fat italian grandmother and then moved to jersey where those things were all over. I use to eat some different home made versions from local pizza shops as well....they were just as good!



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Old 03-03-2006, 11:39 AM   #1510
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OK, I don't know how you all got on this subject, but since I have finally goten my intake under control again, I'm leaving until you are done.



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Old 03-03-2006, 11:52 AM   #1511
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Quote:
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OK, I don't know how you all got on this subject, but since I have finally goten my intake under control again, I'm leaving until you are done.
Opps sorry.

Actually how does this look

NUTRITION FACTS FOR
THE PANZAROTTINI
Serving Size: 1.6 OZS. (46g)
AMOUNT PER SERVING % Daily Value*
Calories:110 Calories from Fat: 15
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 370mg 15%
Total Carbohydrate 19g 6%
Dietary Fiber 1g 4%
Sugars 0g
Protein 4g



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Old 03-03-2006, 12:04 PM   #1512
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1.6 Oz? You call that a serving?



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Old 03-03-2006, 12:17 PM   #1513
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Quote:
Originally Posted by Pylon
1.6 Oz? You call that a serving?
They were the snack size. Here's the meal sized one.

NUTRITION FACTS FOR
THE ORIGINAL PANZAROTTI
--------------------------------------------------------------------------------

Serving Size: 8.5 OZS. (241g)
Servings Per Container (when served in box): 6
--------------------------------------------------------------------------------

AMOUNT PER SERVING % Daily Value*
Calories:570 Calories from Fat: 150
--------------------------------------------------------------------------------

Total Fat 17g 26%
Saturated Fat 9g 45%
Trans Fat 0g 0%

Cholesterol 35mg 12%
Sodium 1800mg 75%
Total Carbohydrate 77g 26%
Dietary Fiber 3g 12%
Sugars 2g
Protein 27g



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Old 03-03-2006, 12:35 PM   #1514
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funny thing is...when I was stationed in Italy...I was a pasta, calizone, gelato eating pig over there...and never got more than 175lbs...and no, I wasn't doing too much working out...'course that was 10 years ago....damn,..that was a LONG time ago....



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Old 03-03-2006, 01:07 PM   #1515
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Quote:
Originally Posted by DeadBolt
Kewl. Man I just grew up with a fat italian grandmother and then moved to jersey where those things were all over. I use to eat some different home made versions from local pizza shops as well....they were just as good!



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Old 03-03-2006, 03:55 PM   #1516
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Emma: Thanks for the compliment. You would most certainly not apporve of the pizza roll.

Billie: Thanks for sending those out. I'll put them to good use and take some pics for you

Wow, I never knew one food item would cause such a stir. Yes, they are horrible for you. Yes, they were good. Yes, Burner, 20 per box. And that was one serving for me I'm 50% Italian and my Italian grandmother wouldn't touch them with a ten foot pole. She nearly had a cardiac arrest when we took her to a restaraunt in St. Louis where they fried ravioli.



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Old 03-03-2006, 04:10 PM   #1517
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Friday - 3/3

Cardio: 25 minutes on bike, Strength Training - Level 6, Max HR = 146, Avg. HR = 114

Weights: HIT Workout 3 - Legs

Leg Extension: 45# - 16 w/static hold

45 Degree Leg Press: 450# - 11 + 2 Xreps; 270# - 20

Leg Curls: 55# - 8 w/brief static hold

Romanian Deadlift: 160# - 9

Standing Calf Raise: 212.5# - 15 + static hold

Seated Calf Raise: 115# - 14 + static hold

Time: 21:15

Notes: This workout nearly killed me. I don't know how old Archie is expecting me to squat after leg presses. I did the leg curls lying down and it was very akward compared to the seated leg curl. I think I'll go back to seated leg curl next time. A little disappointed in the leg extension exercise, but this is the first I've tried them.

Diet:

Meal 1: Shake - 4 oz. skim milk, scoop of protein whey, 1/2 cup oats, 1/2 bananna, 1/2 Tbs. NPB

Meal 2: Homemade Turkey Wrap: WW totilla, 4 slices turkey, mushrooms, lettuce, light mayo, mustard 1 peach

Meal 3: PWO Shake - 4 oz. skim milk, scoop protein whey, 1/2 cup oats, 1/2 bananna

Meal 4: 5 oz. strip steak, baked sweet potatoe fries

Meal 5: 3/4 cup 1%CC, 1 Tbs. almond butter

Supplements: 6 Fish Oil Pills, Multi-V



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Old 03-03-2006, 04:26 PM   #1518
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Quote:
Originally Posted by boilermaker
Cardio: 25 minutes on bike, Strength Training - Level 6, Max HR = 146, Avg. HR = 114

Weights: HIT Workout 3 - Legs

Leg Extension: 45# - 16 w/static hold

45 Degree Leg Press: 450# - 11 + 2 Xreps; 270# - 20

Leg Curls: 55# - 8 w/brief static hold

Romanian Deadlift: 160# - 9

Standing Calf Raise: 212.5# - 15 + static hold

Seated Calf Raise: 115# - 14 + static hold

Time: 21:15

Notes: This workout nearly killed me. I don't know how old Archie is expecting me to squat after leg presses. I did the leg curls lying down and it was very akward compared to the seated leg curl. I think I'll go back to seated leg curl next time. A little disappointed in the leg extension exercise, but this is the first I've tried them.

Diet:

Meal 1: Shake - 4 oz. skim milk, scoop of protein whey, 1/2 cup oats, 1/2 bananna, 1/2 Tbs. NPB

Meal 2: Homemade Turkey Wrap: WW totilla, 4 slices turkey, mushrooms, lettuce, light mayo, mustard 1 peach

Meal 3: PWO Shake - 4 oz. skim milk, scoop protein whey, 1/2 cup oats, 1/2 bananna

Meal 4: 5 oz. strip steak, baked sweet potatoe fries

Meal 5: 3/4 cup 1%CC, 1 Tbs. almond butter

Supplements: 6 Fish Oil Pills, Multi-V
Nice one Boiler ,

Squats after Leg Press ? Where are they ?



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Old 03-03-2006, 04:29 PM   #1519
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Quote:
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Nice one Boiler ,

Squats after Leg Press ? Where are they ?
There supposed to be every other week. So next week it will be just one set of leg press to failure followed by squats.



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Old 03-03-2006, 04:30 PM   #1520
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Quote:
Originally Posted by boilermaker
Emma: Thanks for the compliment. You would most certainly not apporve of the pizza roll.

Billie: Thanks for sending those out. I'll put them to good use and take some pics for you

Wow, I never knew one food item would cause such a stir. Yes, they are horrible for you. Yes, they were good. Yes, Burner, 20 per box. And that was one serving for me I'm 50% Italian and my Italian grandmother wouldn't touch them with a ten foot pole. She nearly had a cardiac arrest when we took her to a restaraunt in St. Louis where they fried ravioli.
I feel REAL bad since I by them with 90 in a bag ( but I only eat 7 at a time ) .... I swear



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Old 03-03-2006, 04:31 PM   #1521
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Nice workout BM!! Way to hit those wheels



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Old 03-03-2006, 04:31 PM   #1522
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Quote:
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There supposed to be every other week. So next week it will be just one set of leg press to failure followed by squats.



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Old 03-03-2006, 05:07 PM   #1523
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Quote:
Originally Posted by boilermaker

Time: 21:15

Notes: This workout nearly killed me. I don't know how old Archie is expecting me to squat after leg presses. I did the leg curls lying down and it was very akward compared to the seated leg curl. I think I'll go back to seated leg curl next time. A little disappointed in the leg extension exercise, but this is the first I've tried them.
Great workout! I'm not a fan of the lying leg curls since I started the seated ones, but it personal preference for me.



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Old 03-03-2006, 06:34 PM   #1524
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TEAM CONF W-L TOTAL W-L
Ohio State 11-4 22-4
Illinois 10-5 24-5
Iowa 10-5 21-8
Wisconsin 9-6 19-9
Michigan 8-7 18-8
Michigan State 8-7 20-9
Indiana 8-7 16-10
Penn State 6-10 14-13
Minnesota 5-10 14-12
Northwestern 5-10 13-14
Purdue 3-12 9-17

lol who you goin to watch since Purdue will be at home



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Old 03-03-2006, 07:10 PM   #1525
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Quote:
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lol who you goin to watch since Purdue will be at home
Whoever I think can cover

Damn, you don't have to tell me Purdue sucks this year. Not a lot of big wins this year. Unless you count that one against pisconsin Just kidding, I always root the Big Ten in the tourney. Wisconsin is always an interesting under/over play.



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Old 03-03-2006, 07:19 PM   #1526