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Old 01-28-2008, 06:01 PM   #571
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Supramaximal holds serve as neuro-potentiators. You can actually lift more weight after doing them. It's not (just) mental.



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Old 01-28-2008, 06:02 PM   #572
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Edit: I keep getting error messages (blank pages) when I try to post in your thread, DOMS. Sorry for the double post.



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Old 01-28-2008, 06:25 PM   #573
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How does it stay cold enough to be deep fried?

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Originally Posted by SamEaston View Post
Hey in Scotland we have deep fried ice cream, deep fried mars bars, deep fried pizza, actually we can deep fry anything you want. That's why we're all so fat and dying of heart attacks and diabetes

Needless to say your Monte Christo sandwich sounds absolutely fantabulous - i want one RIGHT NOW . . . . .

I hear you on the heavy Skulls. They wrecked my elbows - not good. Do you have a strap to use for very heavy work? I got one and im glad i did. I put it on right before i do heavy bench/tris and take it off again straight away. After a couple weeks i've toned it down to only using it my last couple sets.

So, do you know when you're coming to London yet?



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Old 01-28-2008, 08:19 PM   #574
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com'on DOMS, and elbow replacement is only 15 or 20 thousand dollars.
i did a cortizone shot last summer, but it only lasted a couple of months.
it was like i was born agian, no pain at night, when i lifted, ever when i..... oh
thats a different thread, sorry.

hey keep up the great workouts, there are lots of other exercises to get huge triceps with.



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Old 01-31-2008, 04:40 AM   #575
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Originally Posted by Brutus_G View Post
How does it stay cold enough to be deep fried?
If you roll a ball of ice cream in mashed up cornflakes and then deep fry it, the cornflakes form a crispy coating on the outside, so when you dig into it with your spoon the ice cream is still frozen in the middle.

Mmmmmm . . . . .



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First one to die, loses.
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Old 01-31-2008, 08:56 AM   #576
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nice workout, even with the elbow problems...the last time I went heavy on skulls, my elbow tweaked too...and it hasn't been "right" since...your doing the right thing!!
Thanks, Billy!

Yeah, I think that I'm going to drop them. Which is a shame, because I really liked them.



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Old 01-31-2008, 08:56 AM   #577
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I had to back off of heavy skull crushers too. Maybe just move that exercise towards the end, use lighter weight and use as a finishing set?
I can't do that. This routine calls for hitting certain muscles, at certain times, with certain (high) weights.

I wonder if I can still do standing Triceps Extensions?



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Old 01-31-2008, 08:56 AM   #578
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Ouch. Good work DOMS, always one for the more unorthodox (read gestapo- torture routines) type workouts.

I can just imagine the looks you'd get at a gym.....
Thanks, goob!

Oddly, this workout isn't that tough. At least not physically. But it's mentally tough when I do Supramaxes and the high-rep recovery days.



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Old 01-31-2008, 08:56 AM   #579
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holy shit man, I can understand why you ate the whole thing...they look frigging delicious!!

great workout though, your pullups are starting to take off, excellent job.

those 8 second isos at the top would be brutal, I can only imagine the mental part of thinking "shit, if my arms give out..I'm fucked" good on you man
Thanks, Scarface!

On the holds, I have two metal sawhorses that act a safeties. They cost me about $50 (I think). One of my best investments. Before those, I couldn't go PR singles on Bench or Squat.

It really is my favorite sandwich. The only thing that this one is missing is the center piece of bread.

mmmm....

They even put the powdered sugar on top just after the sandwich comes out of the deep fry. So that the sugar melts and becomes a glaze.





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Old 01-31-2008, 08:56 AM   #580
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Haha, thats sandwich looks like fried death

Still got an awesome workout, and at least that mix up with the supramaxes shows you youre going the in the right direction!

I got a Bench PR before because i simply added up the weight wrong on the bar. I think a lot of it is mental, if you dont think you SHOULD be able to do something, chances are you wont be able to in spite of the necessary ability.

Stupid brain.

Awesome session though, old boy
Death never tasted so good.

Yeah, I'm really happy that I could partial rep 230. I'm betting that my PR for Bench isn't 205 anymore.

I can't count the number of times (Bloodied, but unbound) that screwed up the numbers and got a new PR!

Thanks, Gaz!



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Old 01-31-2008, 08:56 AM   #581
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Some dead nutritionist just rolled over in his grave.
That means that she still has some life left in her. I'm going to deep-fry and eat her.



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Old 01-31-2008, 08:56 AM   #582
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Nice workout Doms... you can join the other half with his elbow problems too.. they are ongoing!

About that sandwich... I've heard about them, but never tried them before... I bet it was really good!! Cheese, meat, batter, deep fried... lol
Sorry to hear about the other half. But I'm not going to let this go any further. Skullcrushers are gone for now.

That sandwich is ambrosia! You should try it (split it with the other half). Like I said, you really shouldn't eat more than half at a time. And even then, you shouldn't have this too often.

I'm afraid to look-up the nutritional information for it.



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Old 01-31-2008, 08:56 AM   #583
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it probably ranks up there with deep far fried twinkies...
Okay...even I won't go there.



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Old 01-31-2008, 08:56 AM   #584
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Quote:
Originally Posted by SamEaston View Post
Hey in Scotland we have deep fried ice cream, deep fried mars bars, deep fried pizza, actually we can deep fry anything you want. That's why we're all so fat and dying of heart attacks and diabetes

Needless to say your Monte Christo sandwich sounds absolutely fantabulous - i want one RIGHT NOW . . . . .

I hear you on the heavy Skulls. They wrecked my elbows - not good. Do you have a strap to use for very heavy work? I got one and im glad i did. I put it on right before i do heavy bench/tris and take it off again straight away. After a couple weeks i've toned it down to only using it my last couple sets.

So, do you know when you're coming to London yet?
Scotland sounds a lot like Memphis, Tennessee. They deep fry everything.

No, I don't currently use straps. But I just might.

Oh, and I didn't know if you could find a Monte Cristo sandwich in your area, so I look on the web for it. I found the recipe that Bennigan's restaurant uses. Which is the first place that I ever had them, and by which I judge all others.

You might want to think about sharing this with a local restaurant.

Lastly, you must use, and eat it with, the red raspberry jam. Must!

Bennigan`s Monte Cristo Recipe

Recipe is ready in < 30 minutes Ready in: < 30 minutes
Serves/Makes: 6

Ingredients:
6 slices cooked turkey
6 slices Swiss cheese
6 slices cooked ham
6 slices American cheese
18 slices wheat bread

***Batter***
1 1/2 cup all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
1 1/3 cup water
1 large egg --beaten
Oil --for deep frying
Powdered sugar
Red raspberry jelly
Turn this recipe into a puzzle! [click]

Directions:

Assemble sandwiches: Bread, turkey, Swiss cheese, bread, ham, American cheese, bread; cut in half diagonally.

Whisk flour, baking powder, and salt together to blend well. Add water to the egg and add to the flour mixture mixing well. Dip each sandwich half into the batter and deep-fry (oil must cover the sandwich) in oil pre-heated to 360 degrees until golden brown.

Remove from oil to paper towels. Sprinkle with the powdered sugar. Serve with warm or room temperature jelly, if desired.
print recipe or shopping list

This recipe from CDKitchen for Bennigan`s Monte Cristo serves/makes 6



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Old 01-31-2008, 08:56 AM   #585
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Originally Posted by Witchblade View Post
Supramaximal holds serve as neuro-potentiators. You can actually lift more weight after doing them. It's not (just) mental.
Well there you go, said much better than my guess.



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Old 01-31-2008, 08:56 AM   #586
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Edit: I keep getting error messages (blank pages) when I try to post in your thread, DOMS. Sorry for the double post.
That's okay, I'll seethe quietly.



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Old 01-31-2008, 08:56 AM   #587
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Quote:
Originally Posted by the other half View Post
com'on DOMS, and elbow replacement is only 15 or 20 thousand dollars.
i did a cortizone shot last summer, but it only lasted a couple of months.
it was like i was born agian, no pain at night, when i lifted, ever when i..... oh
thats a different thread, sorry.

hey keep up the great workouts, there are lots of other exercises to get huge triceps with.
Sorry to hear it's happening to you, too. What brought it on for you?

Thanks, man! I can already see the difference in my tris.



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Old 01-31-2008, 09:06 AM   #588
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So, do you know when you're coming to London yet?
Well, technically, I have the money now. But that money is really earmarked for my options trading. Plus, I don't even have a job right now! I was plesantly surprised that I could find (round-trip) fares as low as $1300 (on Orbitz). I'm going to make it happen! When I put my mind to something, it always happens.

It won't happen until September or so. I'd like to do it sooner, but I plan to start trading options in June, so I'll need to stay at home for the first couple of months to babysit it. After I get more comfortable, I start traveling.

Hell yes!




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Old 01-31-2008, 07:23 PM   #589
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Quote:
Originally Posted by DOMS View Post
Scotland sounds a lot like Memphis, Tennessee. They deep fry everything.

No, I don't currently use straps. But I just might.

Oh, and I didn't know if you could find a Monte Cristo sandwich in your area, so I look on the web for it. I found the recipe that Bennigan's restaurant uses. Which is the first place that I ever had them, and by which I judge all others.

You might want to think about sharing this with a local restaurant.

Lastly, you must use, and eat it with, the red raspberry jam. Must!

Bennigan`s Monte Cristo Recipe

Recipe is ready in < 30 minutes Ready in: < 30 minutes
Serves/Makes: 6

Ingredients:
6 slices cooked turkey
6 slices Swiss cheese
6 slices cooked ham
6 slices American cheese
18 slices wheat bread

***Batter***
1 1/2 cup all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
1 1/3 cup water
1 large egg --beaten
Oil --for deep frying
Powdered sugar
Red raspberry jelly
Turn this recipe into a puzzle! [click]

Directions:

Assemble sandwiches: Bread, turkey, Swiss cheese, bread, ham, American cheese, bread; cut in half diagonally.

Whisk flour, baking powder, and salt together to blend well. Add water to the egg and add to the flour mixture mixing well. Dip each sandwich half into the batter and deep-fry (oil must cover the sandwich) in oil pre-heated to 360 degrees until golden brown.

Remove from oil to paper towels. Sprinkle with the powdered sugar. Serve with warm or room temperature jelly, if desired.
print recipe or shopping list

This recipe from CDKitchen for Bennigan`s Monte Cristo serves/makes 6
sounds like deep-fried death all right!



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Old 01-31-2008, 07:59 PM   #590
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mmmm....monte cristo.....



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Old 01-31-2008, 08:44 PM   #591
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everyone is right....it does sound like Memphis...and every other city in the southern U.S. good thing they like their women thick...



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Old 02-01-2008, 01:46 AM   #592
Nice.