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Who gets turned on by Outrages food?...

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  1. #1
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    Who gets turned on by Outrages food?...

    Ever since I became seriously dedicated to a BB lifestyle and restrained from "dirty" foods I have noticed I have developed a major food fetish...

    I use to think the Food and Travel channel was for house wifes and pointless...

    I now find myself watching Man vs. Food and Diners Drive Ins and Dives constantly, salivating in arousement...

    I have even circled cheat meals 2-3 weeks out on my calender and have traveled to many of the places on these shows, even ones that have required hours of driving...

    This thread will be dedicated for pics of the most outrages and best looking foods you can find...

    Try to find the name of the place and location of the food you post...




    Quadruple Bypass Burger
    Heart attack Grill,
    Las Vegas, NV.



    B3 burrito (finish it, meal free of charge plus unlimited rides for life on "speed the Ride"
    Nascar Cafe
    Las Vegas, NV




    Breakfast burrito challenge (finish it, free food for life there)
    Jack & Grill
    Denver, CO.


    More to come...


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    yup. just jizzed all over the place. the breakfast burrito is one of the sexiest things i have EVER seen.

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    Quote Originally Posted by sofargone561 View Post
    yup. just jizzed all over the place. the breakfast burrito is one of the sexiest things i have EVER seen.
    Agreed...





    Get ready for round 2...


    Live video of the sexy beast...



  4. #4
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    i had plans with my girl tonight. but im just tgoing home to watch this video since i cant at work LMAO

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    Gorgeous...
    "Knowledge speaks, but wisdom listens" -Jimi Hendrix
    "Ze gahggles, they do nothing in 'Anything Goes'!" -Rainier Wolfcastle
    Call me Squig .

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    I once tried to eat the Moose omelette Made with 12 large eggs, bacon, sausage Mushrooms, onions & melted cheese Served with breakfast potatoes & toast. Clean your plate in one hour or less....Get your name on our "Wall of Fame" And a free souvenir T-shirt at Moose McGillicuddys in Waikiki, I got 3/4 in and felt like puking.

    I do miss breakfast there I think I'll go to breakfast tomorrow and get the Loco Moco
    A Hawaiian Specialty! Two eggs Sunny side up served atop a hamburger patty with Two scoops of rice and smothered in brown gravy....
    Coarse edged youth, the irish pendants string from their smiles
    not yet plucked as to slacken the seams
    and drag down the features of age,
    no folds or creases from unkempt wear
    eyes of tranquilty, crystalline-beads
    no sign of despair in their hair, nor their hearts
    but oh they have yet to be experienced and that makes aging so very worth it...ML circa2012

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    Quote Originally Posted by maniclion View Post
    I once tried to eat the Moose omelette Made with 12 large eggs, bacon, sausage Mushrooms, onions & melted cheese Served with breakfast potatoes & toast. Clean your plate in one hour or less....Get your name on our "Wall of Fame" And a free souvenir T-shirt at Moose McGillicuddys in Waikiki, I got 3/4 in and felt like puking.

    I do miss breakfast there I think I'll go to breakfast tomorrow and get the Loco Moco
    A Hawaiian Specialty! Two eggs Sunny side up served atop a hamburger patty with Two scoops of rice and smothered in brown gravy....

    Nice...

    There is one like that in Seattle I want to try, I know I can beat that challenge...


    Southwestern exposure omelette
    Beth's Cafe
    Seattle, WA.

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    Spikes's Junkyard dogs
    Rhode Island, MA.

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    Ultimate Destroyer
    Papa Bob's Bar-B-Que
    Bonner Springs, KS

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    Mama's Challenge
    Mama Campisi's
    St. Louis, MO.

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    Godzilla Roll
    Sushi Delight
    Lomita, CA.

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    When I lived in Texas we used to go to this place called the Country Inn in Somerville. I fell in love with the chicken fried steak, but the regular steaks are good too. Don't fall out of your chair when they bring you a large steak on two full size platters. And don't forget the chicken fried bacon...
    Coarse edged youth, the irish pendants string from their smiles
    not yet plucked as to slacken the seams
    and drag down the features of age,
    no folds or creases from unkempt wear
    eyes of tranquilty, crystalline-beads
    no sign of despair in their hair, nor their hearts
    but oh they have yet to be experienced and that makes aging so very worth it...ML circa2012

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    Quote Originally Posted by maniclion View Post
    When I lived in Texas we used to go to this place called the Country Inn in Somerville. I fell in love with the chicken fried steak, but the regular steaks are good too. Don't fall out of your chair when they bring you a large steak on two full size platters. And don't forget the chicken fried bacon...
    ^^^This! There CFS is hella good
    The King


    ~RaZr~ is a fictional character. Everything stated is of "hypothetical" ideation and not to be taken seriously!

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    We clean eaters are all closet "food porn" fans
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    Never tried this place but a lot of people on the bbq forums said it has gone down hill in the past 20 years because its trying to serve bbq to normal people. Id fuck this place up

    The Salt Lick

    Please do not PM me with questions, I will not PM you back.

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    Quote Originally Posted by suprfast View Post
    Never tried this place but a lot of people on the bbq forums said it has gone down hill in the past 20 years because its trying to serve bbq to normal people. Id fuck this place up

    The Salt Lick



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    I gotta go to one of these southern bbq joints. Theres only a couple of good ones in ny.. Dinosaur's BBq in harlem is pretty good, the original is in Syracuse.

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    Chicken fried steak got me in trouble. It is my favorite meal to eat. I personally like taking a ribeye or ny strip and battering it and frying it. I cook the steaks medium well. Sooo good. The traditional cube steal is hard to beat though.

  19. #19
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    Quote Originally Posted by Boomer182 View Post
    Chicken fried steak got me in trouble. It is my favorite meal to eat. I personally like taking a ribeye or ny strip and battering it and frying it. I cook the steaks medium well. Sooo good. The traditional cube steal is hard to beat though.
    What/how do you coat and batter and cook it? I make an awesome steak, but when I try to chicken-fry them, it comes out a disaster.

    Anyone know any good BBQ joints in major cities on the East Coast?
    "Knowledge speaks, but wisdom listens" -Jimi Hendrix
    "Ze gahggles, they do nothing in 'Anything Goes'!" -Rainier Wolfcastle
    Call me Squig .

  20. #20
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    It's easy 2 eggs beat for 1 steak. Dip the steak really really good. Cost it in white flour make sure it's coated good. Pour veggie oil your round skillet. On slightly above medium heat" enough to get the oil hot" drop your steak in. Let it brown, then flip it. With mine, by the time they are brown on both sides it's done. It's delicious. I take the left over grease and pour milk and flour in the pan turn it down to low, and some pepper and make gravy

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    ^^ Dinosaur's bbq in NYC is good, great for big groups. There expanding, I think theres one in Newark and maybe CT now. Get some pulled pork or ribs...

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    Quote Originally Posted by squigader View Post
    What/how do you coat and batter and cook it? I make an awesome steak, but when I try to chicken-fry them, it comes out a disaster.

    Anyone know any good BBQ joints in major cities on the East Coast?
    I understand the need to keep your location in check but East Coast...

    Rule of thumb, if its a franchise odds are the BBQ will suck. A mom and pop Que joint is really the only place to get real bbq.
    Please do not PM me with questions, I will not PM you back.

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    Quote Originally Posted by suprfast View Post
    I understand the need to keep your location in check but East Coast...

    Rule of thumb, if its a franchise odds are the BBQ will suck. A mom and pop Que joint is really the only place to get real bbq.
    Good rule of thumb^^^

    Franchise foods will not be allowed on this thread...

    Only mom and pop type dives...

  24. #24
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    Quote Originally Posted by suprfast View Post
    I understand the need to keep your location in check but East Coast...

    Rule of thumb, if its a franchise odds are the BBQ will suck. A mom and pop Que joint is really the only place to get real bbq.
    I totally agree, the place I mentioned was great in Syracuse. It has a lot of history it was place for bikers to eat at. Now it's gone down hill, the consistency isn't there.

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    Quote Originally Posted by cshea2 View Post
    I totally agree, the place I mentioned was great in Syracuse. It has a lot of history it was place for bikers to eat at. Now it's gone down hill, the consistency isn't there.
    Sadly that is going to be a lot of places. I think when food network gets a hold of these places and some dick motherfucker food critic comes in and complains because its not "fine dining" quality they start going down hill. Another thing is everyone thinks they are a food critic(myself included). Sometimes you need to appreciate the setting. If I go to a taco truck I expect it to be greasy, tasty, heavenly, and give me the shits in an hour. If I sit down somewhere nice opposite probably holds true
    Please do not PM me with questions, I will not PM you back.

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    Quote Originally Posted by ExLe View Post
    Good rule of thumb^^^

    Franchise foods will not be allowed on this thread...

    Only mom and pop type dives...
    WORD
    Please do not PM me with questions, I will not PM you back.

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    Bone in the Stone steak
    River stone grill
    Great Island, NY.

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    ouch^ that one made my heart skip a beat or 2 just looking at it. that being said.... im in love LMAO! my step dad is in the military and before that was a national truck driver. that being said he know places all over the world that have amazing big meals just like this!

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    Quote Originally Posted by sofargone561 View Post
    ouch^ that one made my heart skip a beat or 2 just looking at it. that being said.... im in love LMAO! my step dad is in the military and before that was a national truck driver. that being said he know places all over the world that have amazing big meals just like this!
    Nice...^^^

    I hope this thread has met your expectations...

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    Adam Emmenecker challenge
    Jethros BBQ
    Des Moines, IA.

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