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#211 | |
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On a Perpetual Bulk
Elite Member
Join Date: Jan 2003
Location: ...
Posts: 6,145
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Quote:
![]() Tomorrow night, we're doing a Beef and Guinness stew.....anybody care to bet how much Guinness makes it into the pot? ![]() |
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#212 |
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Moderator
Moderator
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If sense were common, everyone would have it.
4/2007-Current 75th Ranked most popular image 1 spot behind Prince's bulge... |
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#213 |
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On a Perpetual Bulk
Elite Member
Join Date: Jan 2003
Location: ...
Posts: 6,145
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#216 |
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My Role Model
Moderator
Join Date: Nov 2002
Location: Ontario, Canada
Posts: 15,944
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In Quebec City Right now..... had some Cheval Blanche.... ok Wheat Beer.
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Obstacles don't have to stop you. If you run into a wall, don't turn around and give up. Figure out how to climb it, go through it, or work around it.
Michael Jordan |
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#217 |
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Moderator
Moderator
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I just picked up Voodoo Vator and some Long Trail Hibernator for pizza night tonight. Can't wait.
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If sense were common, everyone would have it.
4/2007-Current 75th Ranked most popular image 1 spot behind Prince's bulge... |
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#218 |
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Guardian of The Homeland
Super Moderator
Join Date: Jan 2002
Location: Charlotte NC
Posts: 17,443
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I've got an American Pale Ale homebrewing right now. I will probably get it bottled sometime this weekend. Smells heavenly!
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#219 |
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You,Me,We
Join Date: Sep 2008
Location: california
Posts: 277
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Yeah I love to sample new beers all the time. If, i see 1 I haven't tried yet I'll buy it. You guy's have posted beers I haven't even heard of. Guess I'll have to do a little more drinkin. Just tried Blond Bombshell, it was pretty damn good! Now when I go into some of these micro breweries, and say, " I'll have a blond". The waitresses always acts surprised. I get a kick out of it everytime.
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The journey of a thousand miles must begin with a single step.
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#220 |
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Moderator
Moderator
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If sense were common, everyone would have it.
4/2007-Current 75th Ranked most popular image 1 spot behind Prince's bulge... |
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#221 |
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pedal pedal pedal
Moderator
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A friend of mine gave me a Mr Beer kit. It's like the EZ bake oven of homebrewing. But since it was a gift I decided to try it.
Batch one (pale ale) was absolute swill that I had to dump. Batch two (an Oktoberfest) will be ready to drink this weekend. After the utter failure that was batch one, I'm not holding my breath on batch two. |
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#222 |
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Guardian of The Homeland
Super Moderator
Join Date: Jan 2002
Location: Charlotte NC
Posts: 17,443
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Phil, try this is you want to make some. This is a shop in Charlotte where I get my supplies. The guy has been around beer and wine making for years and knows his stuff.
Alternative Beverage, homebrew beer making and winemaking |
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#223 |
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Guardian of The Homeland
Super Moderator
Join Date: Jan 2002
Location: Charlotte NC
Posts: 17,443
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Some of my beer that I have made, has been better than many bought beers. I usually make beers such as Pale ales, brown ales and octoberfests. Can't beat them. I recently found some that I made in 93/94 stuck away in my bar in my basement when I moved in and forgot about. That beer was the smoothest I have ever tasted.
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#224 | |
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pedal pedal pedal
Moderator
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Quote:
Pale Ale: Failure Oktoberfest: Just about ready to drink Espresso Stout: Conditioning, will be ready in two weeks Tripel: Fermenting, will be ready in May (six month lager time) Cranberry Maibock: On deck. |
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#225 |
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Guardian of The Homeland
Super Moderator
Join Date: Jan 2002
Location: Charlotte NC
Posts: 17,443
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Yeah a good two stage kit with glass carboys and such will run about $150. But WELL worth it. Makes 5 gallons. That is quite a lot.
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