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06-03-2008, 11:06 AM
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#1 | |
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Senior Member
Elite Member
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British food least popular in Europe
British food least popular in Europe | Metro.co.uk
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06-03-2008, 11:48 AM
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#2 |
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..is bulking up!
Elite Member
Join Date: Apr 2004
Location: Cana-dah
Posts: 5,636
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Spotted Dick in a can!
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06-03-2008, 01:44 PM
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#3 |
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Registered User
Join Date: Sep 2005
Location: Phoenix, AZ
Posts: 2,518
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not really a surprise
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06-03-2008, 03:11 PM
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#4 |
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My Role Model
Moderator
Join Date: Nov 2002
Location: Ontario, Canada
Posts: 17,548
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I like British food.
 Toad in the hole. Fish n chips Haggis Black Pudding.
Obstacles don't have to stop you. If you run into a wall, don't turn around and give up. Figure out how to climb it, go through it, or work around it.
Michael Jordan 
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06-03-2008, 03:50 PM
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#5 | |
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Senior Member
Elite Member
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Quote:
Is that God hands goob? |
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06-03-2008, 03:53 PM
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#6 |
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My Role Model
Moderator
Join Date: Nov 2002
Location: Ontario, Canada
Posts: 17,548
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Black pudding or less often blood pudding is a British English term for sausage made by cooking blood with a filler until it is thick enough to congeal when cooled. It is also called blood sausage ( first attested in 1868, perhaps influenced by German Blutwurst). Although "blood sausage" is often labeled as a North American term, it is also found in British English (e.g., in the story "The Name-Day" by Saki). "Blood sausage" is also a useful term for similar blood-based solid foods around the world.
Pig or cattle blood is most often used; sheep and goat blood are used to a lesser extent. Blood from poultry, horses and other animals are used more rarely. Typical fillers include meat, fat, suet, bread, sweet potato, barley and oatmeal.
Obstacles don't have to stop you. If you run into a wall, don't turn around and give up. Figure out how to climb it, go through it, or work around it.
Michael Jordan
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06-04-2008, 06:34 AM
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#7 | |
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Smartass anthropologist
Elite Member
Join Date: Apr 2006
Location: Anywhere, everywhere, nowhere....
Posts: 5,999
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Quote:
That's what the girls call me....... Black Pudding?????????  Er, wiki search time......Second thoughts......you don't want to know. 
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06-12-2008, 06:56 PM
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#8 |
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Registered User
Join Date: Mar 2008
Location: Marin, CA
Posts: 7
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how about "horlicks" hehe....
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06-13-2008, 10:34 PM
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#9 |
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Registered User
Join Date: Nov 2007
Location: USA
Posts: 40
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I guess this is what happens when you live on an island. You start invented weird foods... spotted dick, kidney pie... ughh. Now that is just my opinion. I never tasted anything from England... nor would I want to!
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have come bottom in a European food table. 
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