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#1 |
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Great American Nightmare
Join Date: Jan 2001
Location: Wheeling
Posts: 888
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BODYBUILDING SUPPLEMENTS High Quality Supplements For Bodybuilders and Athletes. www.ironmaglabs.com Stated in this month Physical (GNC magazine) that the way you "tell if you get a good whey protein isolate is if it foams after you stir it rapidly or use a blender. Let it sit for a coupe of minutes, and you'll see the thick foam rise to the top. Whey concentrate also foams slightly. A good whey isolate also acts as an emulsifier, meaning that oil mixes well with it without leaving oil droplets floating on top."
What do you think of this? Just wondering. I never let mine sit long enough to see. The entire article is pretty good. Read it and let me know what you think. (The article is "Making Sense of Protein Tech Talk") |
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#2 |
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Guest
Posts: n/a
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Interesting,I'll have to get it
![]() Thanks for the tip,much appreciated. ------------------ train smart not hard |
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