Damn it should be good for 450 calories and 42 carbs. I think I would rather ate a burger for those nutrition facts!
Just to let you guys know. Today I tried the new Zero Impact protein bar by VPX and it tasted pretty good. It contains 30g of protein, 21g of fat (good fats) and 42g of carbs (good carbs). It has around 450 calories. I tried peanut butte chocolate, it's pretty soft and chewy. I really liked it!![]()
If you can, give it a try!
GoPro, I don't know if you still work form them, but that's a good one.
P.S.: GoPro when was CEX out in the market? Because my co-worker also works at the Vitamin Shoppe and he tells me that it's been less than a year, but when I bought my bottle of CEX it was back in 2004.
Thanks in advance,
Flakko
Damn it should be good for 450 calories and 42 carbs. I think I would rather ate a burger for those nutrition facts!
Serving Size: 1 Bar
Servings Per Container: 12
Amount Per Serving:
Calories - 448
Calories from Fat - 192
Total Fat - 21g
Saturated Fat - 5g
Trans Fat - s0g
Cholesterol - 1mg
Sodium - 257mg
Potassium - 40mg
Total Carbohydrates - 42g
Dietary Fiber - 4g
Sugars - 7g
Protein - 30g
Originally Posted by TaylorsNutrition
Good Lord......192 calories from fat! Wow thats crazy. Fiber is pretty decent in this bar and sugar looks fairly low. I guess if you are looking to bulk its ok, but still a burger would do the trick to.![]()
According to the label the fats are good fats, I think sunflower oil and stuff like that.
Ingredients:
Proprietary Protein Matrix: Whey protein isolate, milk protein isolate, whey protein concentrate, Micellean Micellar Casein Protein; Proprietary Fat Burning & Healthy Fats Matrix: Peanut Butter, Almond Butter, Sunflower Butter, SesaLean (Sesamin); Semisweet Chocolate, Honey, Maltitol, Whole Grain Oats, 99.7 USP Glycerin, Low DE Corn Syrup, Water, Brown Rice Syrup, Pumpkin, Sweet Potato, Dutch Process Cocoa, Lecithin, Potassium Sorbate, Salt, Mixed Tocopherols and/or Graham Cracker Flavor, Xanthan Gum, Oats Rolled.
CEX did come out in 2004Originally Posted by Flakko
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