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#1 |
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Cutting sucks.
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cutting/ bulking
ive been recently looking at cutting for the next 3 months but i realized that maybe i shouldnt, i might not be big enough to be at the point where i should actually cut. is it probably safest to bulk hardcore for the next 6 weeks, then cut for 6 weeks, then bulk for 6 weeks, then cut for 6 weeks? is this a much better way of doing things? thanks!
btw im thinking about this cause im 5'10" 175 lbs (i have a really small bone structure tho, it kinda sucks), and am about 10% bf (3-point caliper test) |
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#2 |
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IronMagLabs Owner
Administrator
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If you're bf is at 10% I do not see why you need to cut, unless you're going to compete soon.
Focus on gaining mass, it does not necessarily have to be a "bulk". btw, a small bone structure is a blessing from a bodybuilding perspective. BOARD SPONSORS: ![]()
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#4 |
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IronMagLabs Owner
Administrator
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If you have smaller bones and joints it creates the illusion of your muscles being bigger than they really are.
Well, then I question your true bf%, cause at 10% you should be pretty lean. BOARD SPONSORS: ![]()
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#5 |
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Cutting sucks.
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yeah the 3-point test was 8.9, but after more bulking, the one-point (which i dont trust at all) has ranged from 9 to 12 recently. stupid thing is so gay. its not a lot of fat, just sits kinda funny, i have like no fat on my chest or arms or legs, just the abdomen
cutting sucks.
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