karategirl
Registered
- Joined
- Mar 8, 2001
- Messages
- 204
- Reaction score
- 4
- Points
- 0
- Age
- 53
- Location
- The land of Ice and Snow burrrrrr
I am not new to iron mag. In 2000 I hung out here alot when I was getting ready for some comps( See Journal of a Warrior Women).
Well in the time since I have had major growth for my business. I am a personal trainer, nutrition consultant at 2 gyms and I am working for a psychiatrist doing health risk analysis programs for his clients who are primarily people with eating disorders. It has also been a year of devastating personal set backs. So, long story short, there has been inconsistancy with nutrition and workouts. But I'm ready to go now!
Sunday, November 24
Meal #1
1 egg
4 whites
1 oz. pep jack cheese
green pep & onion
*above cooked as omlette in olive oil l
3/4 c. frozen blueberries
1 big ass mug green tea
Meal #2
4 oz. Chicken( cooked)
1 Tbsp flax oil
1/4 cup salsa
romain lettuce
Meal #3
1 egg
4 egg whites
1 oz. pep jack
mushrooms
1/2 c oats( cooked)
Meal#4
4 oz. chicken
1 cup raw broccli
easily drank 8 quarts of water over the day( not sure how many liters that is .......but I got up to pee about 5 times in the night!!!
I know that I need to start earlier and get at least one more meal into me. I've been reading the DPw8 stuff in the nutrition section. It is new to me though and am very anxious to learn it. My confusion lies in which meals to take in fat and how much, which meals to take in fruit , which meals to take in my complex carbs. I am trying to get fiber at every meal. Any adjustments would be greatly appreciated ( DP &w8, you guys out there?).
Okay, the kids are up. I'll be back to post more info a little later
Well in the time since I have had major growth for my business. I am a personal trainer, nutrition consultant at 2 gyms and I am working for a psychiatrist doing health risk analysis programs for his clients who are primarily people with eating disorders. It has also been a year of devastating personal set backs. So, long story short, there has been inconsistancy with nutrition and workouts. But I'm ready to go now!
Sunday, November 24
Meal #1
1 egg
4 whites
1 oz. pep jack cheese
green pep & onion
*above cooked as omlette in olive oil l
3/4 c. frozen blueberries
1 big ass mug green tea
Meal #2
4 oz. Chicken( cooked)
1 Tbsp flax oil
1/4 cup salsa
romain lettuce
Meal #3
1 egg
4 egg whites
1 oz. pep jack
mushrooms
1/2 c oats( cooked)
Meal#4
4 oz. chicken
1 cup raw broccli
easily drank 8 quarts of water over the day( not sure how many liters that is .......but I got up to pee about 5 times in the night!!!
I know that I need to start earlier and get at least one more meal into me. I've been reading the DPw8 stuff in the nutrition section. It is new to me though and am very anxious to learn it. My confusion lies in which meals to take in fat and how much, which meals to take in fruit , which meals to take in my complex carbs. I am trying to get fiber at every meal. Any adjustments would be greatly appreciated ( DP &w8, you guys out there?).
Okay, the kids are up. I'll be back to post more info a little later
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