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For 40g of carbo for post workout how would you mix this two?
Is better having more percentage of maltose or dextrose?
Think that for 40g Carb = 25gDextrose + 15gDextrose would be fine... What do you think?
Is better having more percentage of maltose or dextrose?
Think that for 40g Carb = 25gDextrose + 15gDextrose would be fine... What do you think?