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Carb Cycling help

nero36

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<posted from Training Forum>

Thanks for taking the time to read this, I can definitely use some advice.

I'm 36 years old, 5'8", 270lbs...typical Endo/Meso combination and I use to hit the weights hardcore. I can put on muscle quick but carbs are my worst enemy at this point.

My goal: 215 lbs of lean beef by June 17th

I want to try carb cycling and this is my current dietary schedule:

Monday - no
Tues - high
Wed - no
Thur - low
Fri - high
Sat - no
Sun - low

Here is my typical diet for no carb days:

6am - 4 hardboiled eggs (2 with yolks, 2 whites only)

9am - 4 oz lean chicken (white meat) and 1 cup of leafy spinach

12pm - Boca 'soy protein' Patties (2), 1 cup spinach

3pm - 4 oz lean chicken (white meat) and 1 cup of spinach

workout

PO: 8 OZ Whey

7 pm - .5 cup of cottage cheese

Total macronutrient breakdown for the day:

Calories: 968
Fat: 27 g (approx. 9 from sat fat)
Carbs: 32 g (give or take, dietary fiber offset)
Protein: 138 g
Daily H20 Intake: no less than 1 gallon
Multi-vitamin
Fish Oil Supplements
Low Fat Whey
Flax Seed Oil (as needed)

Here are my questions:

I know the calorie load is way low...How can I increase it without impacting carbs and fat? what food should I add?

I am averaging about .5 grams of protein per lb of body weight...I read it should be at least 1 gm per pound...but I am also not a hardcore bodybuilder. I have my routine, followed by cardio and then I am out. I work out hard while I am there and leave it all in the gym, but I am not going 2 or 3 times a day....so I figured .5g/lb of body weight would be sufficient, without worrying about storing the excess as fat.


thanks!
 
I'm no expert but less than a thousand cals, even when cutting sounds like a bad idea.

You're going to burn off alot of muscle doing that... not to mention you'll be hungry all the damn time.

I would increase the cals to at least 1500 and get the protein to 200G

Just my $0.02 though.
 
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