INGREDIENTS:
3 lbs. of chickens (breasts, legs, thighs, or combination)
3 cloves of garlic, crushed
2 tablespoons chopped fresh basil
1/4 cup fresh lime juice
2 tablespoons olive oil
PREPARATION:
Combine all ingredients in a large bowl and toss together. Refrigerate and let marinate 2 hours. Toss a few times while marinating. Grill.
3 lbs. of chickens (breasts, legs, thighs, or combination)
3 cloves of garlic, crushed
2 tablespoons chopped fresh basil
1/4 cup fresh lime juice
2 tablespoons olive oil
PREPARATION:
Combine all ingredients in a large bowl and toss together. Refrigerate and let marinate 2 hours. Toss a few times while marinating. Grill.