I love to cook... hmm yummy:
Just sharing one of my home recipe, may put some spice to your meal.
Things I need
- Pita bread
- Chicken breast
- potatoes
- Lettuce, cabbage tomatoes, spring onions
- Chilli pepper
- Thyme, garlic, Soya, black pepper, salt
I take the chicken breast poke it with a fork and spice it up with the some garlic, black pepper, a pinch of thyme just enough for the taste it. I'll just mix it all up along with the Soya sauce and then wrap it up in a plastic foil then leave it for a few hours in the fridge.. Depending on how hungry I am
I then put it in the oven at 170 degrees to cook.
I like to make my oven fries from scratch, but will skip that process. I take the already prepared and cut potatoes, then bake it in the oven... I don't need more than a quarter of a medium sized potato for this.
while everything is getting ready, I chop up the veggies into very thin slices get them ready to be laid out.
When the chicken is ready, I then shred it into big chunks so that I can feel it in my mouth when eating
Then I warm the pita bread for a few seconds in the oven, split the middle and then start loading the potatoes, chicken and the veggies in the canter. I then cut the chillies into bigger chunks so that I can taste it when I take a bite, then just put inside like 3 pieces then look at it for a while hmmmmmmmmm and set it up ready to munch.
To add an extra flavour , you can add a bit of tuna inside??? I know it sounds weird, but it actually goes so well, I couldn???t believe it myself.
Yummy:
Just sharing one of my home recipe, may put some spice to your meal.
Things I need
- Pita bread
- Chicken breast
- potatoes
- Lettuce, cabbage tomatoes, spring onions
- Chilli pepper
- Thyme, garlic, Soya, black pepper, salt
I take the chicken breast poke it with a fork and spice it up with the some garlic, black pepper, a pinch of thyme just enough for the taste it. I'll just mix it all up along with the Soya sauce and then wrap it up in a plastic foil then leave it for a few hours in the fridge.. Depending on how hungry I am
I then put it in the oven at 170 degrees to cook.
I like to make my oven fries from scratch, but will skip that process. I take the already prepared and cut potatoes, then bake it in the oven... I don't need more than a quarter of a medium sized potato for this.
while everything is getting ready, I chop up the veggies into very thin slices get them ready to be laid out.
When the chicken is ready, I then shred it into big chunks so that I can feel it in my mouth when eating
Then I warm the pita bread for a few seconds in the oven, split the middle and then start loading the potatoes, chicken and the veggies in the canter. I then cut the chillies into bigger chunks so that I can taste it when I take a bite, then just put inside like 3 pieces then look at it for a while hmmmmmmmmm and set it up ready to munch.
To add an extra flavour , you can add a bit of tuna inside??? I know it sounds weird, but it actually goes so well, I couldn???t believe it myself.
Yummy:
