- Joined
- Sep 13, 2005
- Messages
- 221
- Reaction score
- 0
- Points
- 0
I was looking at the label for some chicken I was eating, it said that the total fat was 2.5 grams, the saturated was .5g, and the monosaturated was .5g, poly was 0 and the trans fat was 0. What could the other 1.5g be??