Ok, I've got a good workout program so now I'm working on getting the diet together. I am 41, 6'2", 195lbs, and 22%BF (according to my elec. impedance scale). I have heard some say at >20%BF it is best to cut before trying to bulk. My goal is to put some meat on the arms and chest but I don't want to start off on the wrong foot by putting on too much body fat. The link below is my current eating plan which is currently right at about maintenance (I've been eating this way for a few weeks and haven't gained so I'm confident it's maintenance for me). I'm shooting for 1.5g protein/lb body wt and 0.5g fat/lb body weight so I still need to do a little tweeking but I'm close
http://spreadsheets.google.com/ccc?key=0AgaZDc47mdLMdG5iMExZMEtEM1VDS2tmRWhqV0tQclE&hl=en
I've also attach some pics of the upper body to help.
Let me know what you would do with this body. Oh, and don't say trade it in for a new one; I looked into that and its not an option
http://spreadsheets.google.com/ccc?key=0AgaZDc47mdLMdG5iMExZMEtEM1VDS2tmRWhqV0tQclE&hl=en
I've also attach some pics of the upper body to help.
Let me know what you would do with this body. Oh, and don't say trade it in for a new one; I looked into that and its not an option
