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thats for cutting. i am trying to bulk. can I use any of these for buliking?
40/40/20, 50/20/30 or Isocaloric 33/33/33
Uh yeah man, where the hell did they go? "The guide to cutting, bulking and maintaining" thread is gone! That was probably the best thread for beginners on any fitness forum. Prince?
I guess Jodi unstuck it before she told me she was leaving.![]()
I guess Jodi unstuck it before she told me she was leaving.![]()
That's a shame - always learned a ton from what she posted. Too bad some random jackasses had to be dicks to her.
using percentages is stupid because those percentages are soley based on caloric intake.
Figure out the amount of calories you need to lose weight.
Figure out your protein intake.
Then, base your diet around that, and be sure to get adequate EFAs.
is that the only way? because im sure if I have a bad Workout it will be more yellow right? how about the calories i need to bulk? 20x body wight
If your pee is really yellow, than you can lower your protien intake.
That is from dehydration, not protein.
That's what I do too.Just get your protein requirements and let the rest of the calories fall into place.
When you're bulking, it's approximately 1-1.5g per lb bodyweight. When you're cutting, it's approximately 0.5-0.75g per lb bodyweight.how do I find my protein requirements
When you're bulking, it's approximately 1-1.5g per lb bodyweight. When you're cutting, it's approximately 0.5-0.75g per lb bodyweight.
I've not been here in ages. Sorry to hear about Jodi leaving.