A university of illinois study from the early 1990s found that frozen beans retained twice as much vitamin C as fresh beans purchased at a grocery store. At Arizona State University, an analysis showed that ready-to-drink orange juice can loose nearly all of its vitamni C content by the...
trataste de hacer un search? lla existen unos threads de la comida congelada creo...
Fresher isn't always more nutritious, either.
The quick-chill methods used to preserve frozen fruits and vegetables seal in their high nutrient content. Those vegetables that end up in gorcer's produce...
:hmmm:
Is Splenda Really As Safe As They Claim It to Be?
As of 2005, only six human trials have been conducted on Splenda (sucralose). Of these six trials, only two of the trials were completed and published before the FDA approved sucralose for human consumption. The two published trials had...
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