Should I be concerned about mercury content in canned tuna? I have been consuming about a can a day (5 oz), where as I was reading the average person shouldnt consume more than 12 ounces/week. Any thoughts on this?
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SPIKE1257 said:If you start to glow when you turn out the lights, cut back on the seafood..
SPIKE1257 said:
Jodi said:Stick with chunk light tuna. It has alot less mercury than albacore.
There you go.. Congrads, you just made a decision.Tweaked said:Or make matters worse, I dont want to touch the stuff after reading all that.![]()